AMPTO AMALFI C2 Moretti Forni Pizza Oven Deck-type Electric
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- (AMPTO AMALFI C2) Moretti Forni Pizza Oven Deck-type Electric
- 38"W x 41"D x 7"H decks, 2 units
- Capacity: 18x 12" pizzas or 8x 18" pizzas
- View More Details
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The AMPTO AMALFI C2 Moretti Forni Pizza Oven is a high-performance, deck-type electric oven designed for professional use in pizza-making environments. This model features two spacious decks, each measuring 38 inches wide by 41 inches deep with a 7-inch height, accommodating a maximum of 18 pizzas with a 12-inch diameter or 8 pizzas with an 18-inch diameter per deck, optimizing productivity for busy kitchens. With a maximum operating temperature of 840 degrees Fahrenheit, it ensures fast and even cooking results. The oven includes 20 customizable programs per deck, allowing for precise temperature and time control to meet varying recipe demands. The sturdy stainless steel construction is complemented by bottom-hinged doors and halogen lighting, enhancing durability and visibility. The refractory brick baking chamber contributes to superior heat retention and distribution. This unit operates at 21.0kW, ensuring efficient energy use. Certified by CE, ETL, and ETL-Sanitation, it meets rigorous safety and sanitation standards. Proudly made in Italy, the AMPTO AMALFI C2 is built to support the intensive demands of pizzerias, bakeries, and restaurants, offering reliability and exceptional cooking performance. Its thoughtful design and robust construction make it a valuable asset in any professional culinary setting.
Product Description
The AMPTO AMALFI C2 Moretti Forni Pizza Oven is a high-performance, deck-type electric oven designed for professional use in pizza-making environments. This model features two spacious decks, each measuring 38 inches wide by 41 inches deep with a 7-inch height, accommodating a maximum of 18 pizzas with a 12-inch diameter or 8 pizzas with an 18-inch diameter per deck, optimizing productivity for busy kitchens. With a maximum operating temperature of 840 degrees Fahrenheit, it ensures fast and even cooking results. The oven includes 20 customizable programs per deck, allowing for precise temperature and time control to meet varying recipe demands. The sturdy stainless steel construction is complemented by bottom-hinged doors and halogen lighting, enhancing durability and visibility. The refractory brick baking chamber contributes to superior heat retention and distribution. This unit operates at 21.0kW, ensuring efficient energy use. Certified by CE, ETL, and ETL-Sanitation, it meets rigorous safety and sanitation standards. Proudly made in Italy, the AMPTO AMALFI C2 is built to support the intensive demands of pizzerias, bakeries, and restaurants, offering reliability and exceptional cooking performance. Its thoughtful design and robust construction make it a valuable asset in any professional culinary setting.
Product information
| Manufacturer | AMPTO |
|---|---|
| Model Number | AMALFI C2 |
| Manufacturer Part # | AMALFI C2 |
| Exterior Finish | All Stainless Steel Exterior |
| Height (per deck) | 7" |
| Deck Depth (front - back) | 41" |
| Deck Width (side - side) | 36" - 47" |
| Deck Construction | Brick |
| Number of Decks | 2 |
| Height | 76.75" |
| Width | 52" |
| Depth | 65" |
| Weight | 1160 lbs |
| CE Approved | Yes |
| ETL Approved | Yes |
| ETL-Sanitation Approved | Yes |
| Made in Italy Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
