AMPTO  |  MFG #: ICON S140E2  | Item #: 1641060

AMPTO ICON S140E2 I1402S03 Serie S Moretti Forni Pizza Oven Electric Deck-type

$48,985.98
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  • High capacity: 8 pizzas (14') or 4 trays (26'x18') per deck
  • Versatile: 100 customizable programs for perfect results
  • Efficient heat: Refractory brick surface, up to 842°F
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The AMPTO ICON S140E2 I1402S03 Serie S Moretti Forni Pizza Oven Electric Deck-type is a high-performance appliance designed for professional kitchens and pizzerias. This oven features two spacious decks, each measuring 55 inches by 36-3/4 inches with a height of 6-1/4 inches, providing ample space to accommodate up to eight 14-inch, six 18-inch pizzas, or four 26-inch by 18-inch trays per deck. Its refractory brick baking surface ensures even heat distribution, enhancing the quality of the baked products. The oven supports up to 100 customizable programs per deck, allowing chefs to tailor baking processes to specific needs. With a maximum operating temperature of 842 degrees Fahrenheit, it caters to diverse baking requirements. The appliance is equipped with two stainless steel bottom-hinged double doors and internal halogen lighting for enhanced visibility. Constructed with a stainless steel external structure, it promises durability and aesthetic appeal. The standard open frame base with casters facilitates mobility, and its power specifications include 208V/60Hz/3ph 16kW per deck. Certified by CE, ETL, and ETL-Sanitation, and made in Italy, this pizza oven stands as a testament to superior craftsmanship and technological innovation in the culinary industry.

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Product Description

The AMPTO ICON S140E2 I1402S03 Serie S Moretti Forni Pizza Oven Electric Deck-type is a high-performance appliance designed for professional kitchens and pizzerias. This oven features two spacious decks, each measuring 55 inches by 36-3/4 inches with a height of 6-1/4 inches, providing ample space to accommodate up to eight 14-inch, six 18-inch pizzas, or four 26-inch by 18-inch trays per deck. Its refractory brick baking surface ensures even heat distribution, enhancing the quality of the baked products. The oven supports up to 100 customizable programs per deck, allowing chefs to tailor baking processes to specific needs. With a maximum operating temperature of 842 degrees Fahrenheit, it caters to diverse baking requirements. The appliance is equipped with two stainless steel bottom-hinged double doors and internal halogen lighting for enhanced visibility. Constructed with a stainless steel external structure, it promises durability and aesthetic appeal. The standard open frame base with casters facilitates mobility, and its power specifications include 208V/60Hz/3ph 16kW per deck. Certified by CE, ETL, and ETL-Sanitation, and made in Italy, this pizza oven stands as a testament to superior craftsmanship and technological innovation in the culinary industry.

Product information

Technical specs
Manufacturer AMPTO
Model Number ICON S140E2
Manufacturer Part # ICON S140E2
Deck Construction Refractory Stone
Number of Decks 2
Height (per deck) 6"
Exterior Finish All Stainless Steel Exterior
Deck Width (side - side) 48" - 59"
Width 55"
Depth 36"
CE Approved Yes
ETL Approved Yes
ETL-Sanitation Approved Yes
Made in Italy Approved Yes
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Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

AMPTO ICON S140E2 I1402S03 Serie S Moretti Forni Pizza Oven Electric Deck-type
AMPTO

AMPTO ICON S140E2 I1402S03 Serie S Moretti Forni Pizza Oven Electric Deck-type

$48,985.98

The AMPTO ICON S140E2 I1402S03 Serie S Moretti Forni Pizza Oven Electric Deck-type is a high-performance appliance designed for professional kitchens and pizzerias. This oven features two spacious decks, each measuring 55 inches by 36-3/4 inches with a height of 6-1/4 inches, providing ample space to accommodate up to eight 14-inch, six 18-inch pizzas, or four 26-inch by 18-inch trays per deck. Its refractory brick baking surface ensures even heat distribution, enhancing the quality of the baked products. The oven supports up to 100 customizable programs per deck, allowing chefs to tailor baking processes to specific needs. With a maximum operating temperature of 842 degrees Fahrenheit, it caters to diverse baking requirements. The appliance is equipped with two stainless steel bottom-hinged double doors and internal halogen lighting for enhanced visibility. Constructed with a stainless steel external structure, it promises durability and aesthetic appeal. The standard open frame base with casters facilitates mobility, and its power specifications include 208V/60Hz/3ph 16kW per deck. Certified by CE, ETL, and ETL-Sanitation, and made in Italy, this pizza oven stands as a testament to superior craftsmanship and technological innovation in the culinary industry.

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