AMPTO  |  MFG #: ID-M 105.105  | Item #: 1640871

AMPTO ID-M 105.105 Moretti Forni IDeck Pizza Oven DECK ONLY Electric

$8,166.00 $15,873.00
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  • Dual temp technology for precise cooking
  • 840°F maximum operating temperature
  • Holds (9) 12" or (4) 18" pizzas
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The AMPTO ID-M 105.105 Moretti Forni IDeck Pizza Oven DECK ONLY Electric is an innovative solution for professional kitchens, particularly those specializing in pizza. This oven features a single deck with dimensions of 41 inches wide by 41 inches deep and a height of 5-1/2 inches, providing ample space to accommodate either nine 12-inch pizzas or four 18-inch pizzas simultaneously. Alternatively, it can hold up to four 16-inch by 22-inch sheet pans, making it adaptable for various culinary needs. With a maximum operating temperature of 840 degrees Fahrenheit, it utilizes dual temperature technology for precise cooking control. The electronic control system enhances usability and efficiency. The oven is equipped with a stainless steel bottom-hinged door and halogen lighting, which ensures visibility during cooking. Its refractory brick baking surface aids in even heat distribution, essential for achieving a perfect bake. The robust stainless steel external structure underscores its durability, although the open frame stand with caster and hood are not included. Operating at 11.6kW, this oven is CE certified and crafted in Italy, ensuring a blend of quality and performance. Its design and functionality make it a valuable asset for different market segments within the pizza industry.

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Product Description

The AMPTO ID-M 105.105 Moretti Forni IDeck Pizza Oven DECK ONLY Electric is an innovative solution for professional kitchens, particularly those specializing in pizza. This oven features a single deck with dimensions of 41 inches wide by 41 inches deep and a height of 5-1/2 inches, providing ample space to accommodate either nine 12-inch pizzas or four 18-inch pizzas simultaneously. Alternatively, it can hold up to four 16-inch by 22-inch sheet pans, making it adaptable for various culinary needs. With a maximum operating temperature of 840 degrees Fahrenheit, it utilizes dual temperature technology for precise cooking control. The electronic control system enhances usability and efficiency. The oven is equipped with a stainless steel bottom-hinged door and halogen lighting, which ensures visibility during cooking. Its refractory brick baking surface aids in even heat distribution, essential for achieving a perfect bake. The robust stainless steel external structure underscores its durability, although the open frame stand with caster and hood are not included. Operating at 11.6kW, this oven is CE certified and crafted in Italy, ensuring a blend of quality and performance. Its design and functionality make it a valuable asset for different market segments within the pizza industry.

Product information

Technical specs
Manufacturer AMPTO
Model Number ID-M 105.105
Manufacturer Part # ID-M 105.105
Deck Construction Refractory Stone
Number of Decks 1
Deck Width (side - side) 36" - 47"
Deck Depth (front - back) 41"
Exterior Finish All Stainless Steel Exterior
Height (per deck) 5"
Height 54.5"
Width 52"
Depth 59"
Weight 164 lbs
CE Approved Yes
Made in Italy Approved Yes

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

AMPTO ID-M 105.105 Moretti Forni IDeck Pizza Oven DECK ONLY Electric
AMPTO

AMPTO ID-M 105.105 Moretti Forni IDeck Pizza Oven DECK ONLY Electric

$8,166.00 $15,873.00

The AMPTO ID-M 105.105 Moretti Forni IDeck Pizza Oven DECK ONLY Electric is an innovative solution for professional kitchens, particularly those specializing in pizza. This oven features a single deck with dimensions of 41 inches wide by 41 inches deep and a height of 5-1/2 inches, providing ample space to accommodate either nine 12-inch pizzas or four 18-inch pizzas simultaneously. Alternatively, it can hold up to four 16-inch by 22-inch sheet pans, making it adaptable for various culinary needs. With a maximum operating temperature of 840 degrees Fahrenheit, it utilizes dual temperature technology for precise cooking control. The electronic control system enhances usability and efficiency. The oven is equipped with a stainless steel bottom-hinged door and halogen lighting, which ensures visibility during cooking. Its refractory brick baking surface aids in even heat distribution, essential for achieving a perfect bake. The robust stainless steel external structure underscores its durability, although the open frame stand with caster and hood are not included. Operating at 11.6kW, this oven is CE certified and crafted in Italy, ensuring a blend of quality and performance. Its design and functionality make it a valuable asset for different market segments within the pizza industry.

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