AMPTO  |  MFG #: IM R44/2  | Item #: 701212

AMPTO IM R44/2 Moretti Forni Spiral Dough Mixer 2-speed 97 Lbs Dough. 66 Lbs Of Flour. 52qts Bowl Stainless Steel Bowl With Lift Cage

$11,343.71
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  • 97 lbs dough capacity for high-volume mixing
  • 66 lbs of flour: optimize ingredient usage
  • 52qts stainless steel bowl with lift cage
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The AMPTO IM R44/2 Moretti Forni Spiral Dough Mixer - 2-speed 97 lbs dough - 66 lbs of flour - 52qts bowl stainless steel bowl with lift cage is a high-performance mixer engineered for the demanding environments of commercial kitchens and bakeries. This Italian-made mixer is UL and NSF certified, ensuring it meets rigorous safety and sanitation standards. Designed with a versatile raising head and a removable bowl, it caters to a variety of dough mixing needs by facilitating easy access and cleaning. The 52-quart bowl, crafted from durable stainless steel, ensures longevity and hygiene. With its geared motor chain drive system, the mixer offers reliable performance and durability, driven by a powerful 3HP motor. Operating at 220 volts, 60 Hz, and 3-phase electrical specifications, it is well-suited for heavy-duty mixing tasks. The inclusion of swivel casters with brakes provides mobility and stability, allowing the mixer to be easily maneuvered within the workspace. This spiral dough mixer is especially valuable for bakeries aiming to produce high-quality dough efficiently and consistently, accommodating up to 97 pounds of dough and 66 pounds of flour. Its robust construction and advanced features make it an indispensable tool for professionals in the baking industry.

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Product Description

The AMPTO IM R44/2 Moretti Forni Spiral Dough Mixer - 2-speed 97 lbs dough - 66 lbs of flour - 52qts bowl stainless steel bowl with lift cage is a high-performance mixer engineered for the demanding environments of commercial kitchens and bakeries. This Italian-made mixer is UL and NSF certified, ensuring it meets rigorous safety and sanitation standards. Designed with a versatile raising head and a removable bowl, it caters to a variety of dough mixing needs by facilitating easy access and cleaning. The 52-quart bowl, crafted from durable stainless steel, ensures longevity and hygiene. With its geared motor chain drive system, the mixer offers reliable performance and durability, driven by a powerful 3HP motor. Operating at 220 volts, 60 Hz, and 3-phase electrical specifications, it is well-suited for heavy-duty mixing tasks. The inclusion of swivel casters with brakes provides mobility and stability, allowing the mixer to be easily maneuvered within the workspace. This spiral dough mixer is especially valuable for bakeries aiming to produce high-quality dough efficiently and consistently, accommodating up to 97 pounds of dough and 66 pounds of flour. Its robust construction and advanced features make it an indispensable tool for professionals in the baking industry.

Product information

Technical specs
Manufacturer AMPTO
Model Number IM R44/2
Manufacturer Part # IM R44/2
Speed 2-speed
Height 30.59"
Width 21.65"
Depth 32.48"
Weight 322 lbs
Made in Italy Approved Yes
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AMPTO IM R44/2 Moretti Forni Spiral Dough Mixer 2-speed 97 Lbs Dough. 66 Lbs Of Flour. 52qts Bowl Stainless Steel Bowl With Lift Cage
AMPTO

AMPTO IM R44/2 Moretti Forni Spiral Dough Mixer 2-speed 97 Lbs Dough. 66 Lbs Of Flour. 52qts Bowl Stainless Steel Bowl With Lift Cage

$11,343.71

The AMPTO IM R44/2 Moretti Forni Spiral Dough Mixer - 2-speed 97 lbs dough - 66 lbs of flour - 52qts bowl stainless steel bowl with lift cage is a high-performance mixer engineered for the demanding environments of commercial kitchens and bakeries. This Italian-made mixer is UL and NSF certified, ensuring it meets rigorous safety and sanitation standards. Designed with a versatile raising head and a removable bowl, it caters to a variety of dough mixing needs by facilitating easy access and cleaning. The 52-quart bowl, crafted from durable stainless steel, ensures longevity and hygiene. With its geared motor chain drive system, the mixer offers reliable performance and durability, driven by a powerful 3HP motor. Operating at 220 volts, 60 Hz, and 3-phase electrical specifications, it is well-suited for heavy-duty mixing tasks. The inclusion of swivel casters with brakes provides mobility and stability, allowing the mixer to be easily maneuvered within the workspace. This spiral dough mixer is especially valuable for bakeries aiming to produce high-quality dough efficiently and consistently, accommodating up to 97 pounds of dough and 66 pounds of flour. Its robust construction and advanced features make it an indispensable tool for professionals in the baking industry.

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