AMPTO LAM050U Pizza & Bread Dough Sheeter Countertop Sheets Dough Balls Up To 17-3/4" In Diameter
- Sheets dough balls up to 17-3/4" in diameter
- Manual adjustable thickness for precision
- Processes 200-250 pieces per hour
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The AMPTO LAM050U Pizza & Bread Dough Sheeter is a versatile countertop unit designed for efficient dough preparation, capable of sheeting dough balls up to 17-3/4 inches in diameter. It features manual adjustable thickness settings, allowing for customization of dough consistency according to specific baking needs. This one-stage sheeter is highly productive, handling between 200-250 pieces per hour, making it ideal for high-demand environments such as pizzerias and bakeries. It accommodates dough portions ranging from 1 to 25 ounces, providing flexibility for various recipes. The sheeter operates with a front infeed and discharge system, streamlining the dough processing workflow. Constructed from durable stainless steel, the AMPTO LAM050U ensures longevity and hygiene in food preparation spaces. With a 1/2 HP motor and operating at 120 volts with a single-phase, it balances power and efficiency. It draws 3.0 amps and is equipped with a cooling fan for extended operation periods, maintaining performance without overheating. The unit is CE certified, affirming its compliance with safety and environmental standards, making it a reliable choice for different segment markets within the food industry seeking robust, efficient dough sheeting solutions.
Product Description
The AMPTO LAM050U Pizza & Bread Dough Sheeter is a versatile countertop unit designed for efficient dough preparation, capable of sheeting dough balls up to 17-3/4 inches in diameter. It features manual adjustable thickness settings, allowing for customization of dough consistency according to specific baking needs. This one-stage sheeter is highly productive, handling between 200-250 pieces per hour, making it ideal for high-demand environments such as pizzerias and bakeries. It accommodates dough portions ranging from 1 to 25 ounces, providing flexibility for various recipes. The sheeter operates with a front infeed and discharge system, streamlining the dough processing workflow. Constructed from durable stainless steel, the AMPTO LAM050U ensures longevity and hygiene in food preparation spaces. With a 1/2 HP motor and operating at 120 volts with a single-phase, it balances power and efficiency. It draws 3.0 amps and is equipped with a cooling fan for extended operation periods, maintaining performance without overheating. The unit is CE certified, affirming its compliance with safety and environmental standards, making it a reliable choice for different segment markets within the food industry seeking robust, efficient dough sheeting solutions.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
