AMPTO P110G A1 Moretti Forni Pizza Oven Natural Gas Deck-type
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- AMPTO P110G A1 Moretti Forni Pizza Oven Natural Gas Deck-type
- 44"W x 29"D x 7"H deck size for versatile baking
- Accommodates (7) 12" or (2) 18" pizzas at once
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The AMPTO P110G A1 Moretti Forni Pizza Oven - a natural gas, deck-type unit - is a pinnacle of culinary technology, designed specifically for high-efficiency pizza baking. Featuring a single deck with dimensions of 44 inches in width, 29 inches in depth, and 7 inches in height, this oven accommodates either seven 12-inch pizzas or two 18-inch pizzas, offering remarkable versatility for various baking demands. With a maximum operating temperature of 840°F, it guarantees optimal heat performance for perfectly cooked pizzas. The oven is equipped with bottom-hinged stainless steel doors, providing durability and ease of access. Inside, halogen lighting enhances visibility, while the double-layer refractory brick baking surface ensures even heat distribution for superior crust quality. Externally, the robust stainless steel structure speaks to its durability and professional appeal. With a power output of 73,361 BTU and 21.5 kW, and operating on 110v/60/1-phase, it meets the high capacity requirements of busy commercial kitchens. The AMPTO P110G A1 is certified by CE, ETL, and ETL-Sanitation, and proudly crafted in Italy, making it an exceptional choice for pizzerias and food establishments seeking a reliable, high-performance pizza oven.
Product Description
The AMPTO P110G A1 Moretti Forni Pizza Oven - a natural gas, deck-type unit - is a pinnacle of culinary technology, designed specifically for high-efficiency pizza baking. Featuring a single deck with dimensions of 44 inches in width, 29 inches in depth, and 7 inches in height, this oven accommodates either seven 12-inch pizzas or two 18-inch pizzas, offering remarkable versatility for various baking demands. With a maximum operating temperature of 840°F, it guarantees optimal heat performance for perfectly cooked pizzas. The oven is equipped with bottom-hinged stainless steel doors, providing durability and ease of access. Inside, halogen lighting enhances visibility, while the double-layer refractory brick baking surface ensures even heat distribution for superior crust quality. Externally, the robust stainless steel structure speaks to its durability and professional appeal. With a power output of 73,361 BTU and 21.5 kW, and operating on 110v/60/1-phase, it meets the high capacity requirements of busy commercial kitchens. The AMPTO P110G A1 is certified by CE, ETL, and ETL-Sanitation, and proudly crafted in Italy, making it an exceptional choice for pizzerias and food establishments seeking a reliable, high-performance pizza oven.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
Made in Italy
This product is crafted in Italy.
From the manufacturer
