AMPTO P110G B2 Moretti Forni Pizza Oven Natural Gas Deck-type
Delivery to:
- Moretti Forni natural gas pizza oven, deck-type design
- Double-layer refractory brick for superior heat retention
- Fits (22) 12" or (10) 18" pizzas per deck
- View More Details
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The AMPTO P110G B2 Moretti Forni Pizza Oven - natural gas deck-type - is a specialized unit designed for high-capacity pizza baking. It features two decks, each measuring 44 inches wide, 44 inches deep, and 7 inches high, accommodating up to 22 pizzas of 12 inches or 10 pizzas of 18 inches. The double-layer refractory brick baking surface ensures even heat distribution, supporting a maximum operating temperature of 840°F. This pizza oven is powered by natural gas with a substantial energy input of 197,904 BTU, and it requires a 110v/60/1-ph electrical supply, operating at 58.0kW. The oven's design includes two stainless steel bottom-hinged doors with tempered-glass and thermoplastic handles, providing durability and ease of use. Enhanced visibility during operation is ensured by halogen lighting. The robust stainless steel external structure underscores its durability and resilience. Certified by CE, ETL, and ETL-Sanitation, this Italian-made oven exemplifies quality and compliance with industry standards. The AMPTO P110G B2 is particularly suited for professional kitchens requiring efficient and consistent pizza baking capabilities, making it a valuable asset for pizzerias and large food service operations that demand reliability and high performance.
Product Description
The AMPTO P110G B2 Moretti Forni Pizza Oven - natural gas deck-type - is a specialized unit designed for high-capacity pizza baking. It features two decks, each measuring 44 inches wide, 44 inches deep, and 7 inches high, accommodating up to 22 pizzas of 12 inches or 10 pizzas of 18 inches. The double-layer refractory brick baking surface ensures even heat distribution, supporting a maximum operating temperature of 840°F. This pizza oven is powered by natural gas with a substantial energy input of 197,904 BTU, and it requires a 110v/60/1-ph electrical supply, operating at 58.0kW. The oven's design includes two stainless steel bottom-hinged doors with tempered-glass and thermoplastic handles, providing durability and ease of use. Enhanced visibility during operation is ensured by halogen lighting. The robust stainless steel external structure underscores its durability and resilience. Certified by CE, ETL, and ETL-Sanitation, this Italian-made oven exemplifies quality and compliance with industry standards. The AMPTO P110G B2 is particularly suited for professional kitchens requiring efficient and consistent pizza baking capabilities, making it a valuable asset for pizzerias and large food service operations that demand reliability and high performance.
Product information
| Manufacturer | AMPTO |
|---|---|
| Model Number | P110G B2 |
| Manufacturer Part # | P110G B2 |
| Deck Depth (front - back) | 44" |
| Height (per deck) | 7" |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Construction | Brick |
| Deck Width (side - side) | 36" - 47" |
| Number of Decks | 2 |
| Height | 111" |
| Width | 58" |
| Depth | 73" |
| Weight | 1389 lbs |
| CE Approved | Yes |
| ETL Approved | Yes |
| ETL-Sanitation Approved | Yes |
| Made in Italy Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
