AMPTO PM 105.65 Moretti Forni IDeck Pizza Oven Electric (1) 41"W X 26"D X 5-1/2"H Deck
- Electric pizza oven with precise temperature control
- Fits up to (5) 12" or (2) 18" pizzas simultaneously
- Accommodates (2) 16" x 22" sheet pans
- View More Details
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The AMPTO PM 105.65 Moretti Forni iDeck Pizza Oven Electric is a cutting-edge solution for businesses seeking efficient and high-performance baking capabilities. This electric oven features a single deck measuring 41"W x 26"D x 5-1/2"H, accommodating either five 12-inch pizzas, two 18-inch pizzas, or two 16" x 22" sheet pans. The oven reaches a maximum operating temperature of 840°F, ensuring a rapid and even bake. Its stainless steel bottom-hinged door provides durability and easy access, while the halogen lighting enhances visibility of the baking process. A distinctive refractory brick baking surface promotes excellent heat retention and distribution, crucial for achieving the perfect crust. The robust stainless steel exterior underscores its durability and professional appeal. Powered by an 8.2kW electric system, the AMPTO PM 105.65 is CE certified, reflecting its compliance with European safety standards. Made in Italy, this oven is ideal for pizzerias, bakeries, and restaurants seeking to optimize their cooking operations with high-quality, reliable equipment. Its versatile design and technical specifications make it a valuable investment for any establishment aiming to produce authentic, artisanal-style pizzas and baked goods.
Product Description
The AMPTO PM 105.65 Moretti Forni iDeck Pizza Oven Electric is a cutting-edge solution for businesses seeking efficient and high-performance baking capabilities. This electric oven features a single deck measuring 41"W x 26"D x 5-1/2"H, accommodating either five 12-inch pizzas, two 18-inch pizzas, or two 16" x 22" sheet pans. The oven reaches a maximum operating temperature of 840°F, ensuring a rapid and even bake. Its stainless steel bottom-hinged door provides durability and easy access, while the halogen lighting enhances visibility of the baking process. A distinctive refractory brick baking surface promotes excellent heat retention and distribution, crucial for achieving the perfect crust. The robust stainless steel exterior underscores its durability and professional appeal. Powered by an 8.2kW electric system, the AMPTO PM 105.65 is CE certified, reflecting its compliance with European safety standards. Made in Italy, this oven is ideal for pizzerias, bakeries, and restaurants seeking to optimize their cooking operations with high-quality, reliable equipment. Its versatile design and technical specifications make it a valuable investment for any establishment aiming to produce authentic, artisanal-style pizzas and baked goods.
Product information
| Manufacturer | AMPTO |
|---|---|
| Model Number | PM 105.65 |
| Manufacturer Part # | PM 105.65 |
| Deck Depth (front - back) | 26" |
| Deck Construction | Brick |
| Deck Width (side - side) | 36" - 47" |
| Number of Decks | 1 |
| Height (per deck) | 5" |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 19" |
| Width | 52" |
| Depth | 41" |
| Weight | 317 lbs |
| UPC | 850012214946 |
Certifications
No certifications available
