AMPTO S100E2 Serie S Moretti Forni Pizza Oven Electric Deck-type
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- Electric deck-type pizza oven with refractory brick surface
- Holds up to (4) 14" or (2) 18" pizzas per deck
- 842°F max temperature for optimal baking
- View More Details
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The AMPTO S100E2 Serie S Moretti Forni Pizza Oven is an electric deck-type oven that stands out in the pizza oven market due to its exceptional features and Italian craftsmanship. This oven boasts two decks, each measuring 37-1/2 inches wide, 29 inches deep, and 6-1/4 inches high, capable of accommodating four 14-inch pizzas, two 18-inch pizzas, or two 26x18-inch trays per deck. The refractory brick baking surface ensures consistent heat distribution, enhancing the quality of the baked goods. With a maximum operating temperature of 842°F, it supports a wide range of baking needs. Each deck is equipped with up to 100 customizable programs, catering to diverse baking preferences and recipes. The oven features stainless steel, bottom-hinged double doors, and halogen lighting, providing durability and visibility during operation. The stainless steel external structure is both robust and aesthetically pleasing, while the standard open frame base with casters allows for easy mobility and installation. Consuming 9kW per deck, this oven is both CE and ETL certified, including ETL-Sanitation, guaranteeing its safety and efficiency in professional kitchens. Proudly made in Italy, the AMPTO S100E2 is perfect for pizzerias, bakeries, and restaurants seeking reliable, high-performance baking equipment.
Product Description
The AMPTO S100E2 Serie S Moretti Forni Pizza Oven is an electric deck-type oven that stands out in the pizza oven market due to its exceptional features and Italian craftsmanship. This oven boasts two decks, each measuring 37-1/2 inches wide, 29 inches deep, and 6-1/4 inches high, capable of accommodating four 14-inch pizzas, two 18-inch pizzas, or two 26x18-inch trays per deck. The refractory brick baking surface ensures consistent heat distribution, enhancing the quality of the baked goods. With a maximum operating temperature of 842°F, it supports a wide range of baking needs. Each deck is equipped with up to 100 customizable programs, catering to diverse baking preferences and recipes. The oven features stainless steel, bottom-hinged double doors, and halogen lighting, providing durability and visibility during operation. The stainless steel external structure is both robust and aesthetically pleasing, while the standard open frame base with casters allows for easy mobility and installation. Consuming 9kW per deck, this oven is both CE and ETL certified, including ETL-Sanitation, guaranteeing its safety and efficiency in professional kitchens. Proudly made in Italy, the AMPTO S100E2 is perfect for pizzerias, bakeries, and restaurants seeking reliable, high-performance baking equipment.
Product information
| Manufacturer | AMPTO |
|---|---|
| Model Number | S100E2 |
| Manufacturer Part # | S100E2 |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Width (side - side) | 36" - 47" |
| Deck Construction | Refractory Stone |
| Height | 42" |
| Width | 54" |
| Depth | 48" |
| Weight | 977 lbs |
| CE Approved | Yes |
| Made in Italy Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
