AMPTO S125E1 S1251S03 Serie S Moretti Forni Pizza Oven Electric Deck-type
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- Electric deck-type pizza oven with customizable programs
- Accommodates up to (10) 14" or (6) 18" pizzas per deck
- Refractory brick baking surface for superior heat retention
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The AMPTO S125E1 S1251S03 Serie S Moretti Forni Pizza Oven is a high-performance electric deck-type oven, engineered for diverse culinary requirements. With deck dimensions of 48-3/4"x49-1/5"x6-1/4"H, it accommodates up to ten 14-inch pizzas, six 18-inch pizzas, or six trays measuring 26"x18" per deck, making it ideal for pizzerias and commercial kitchens with varying production demands. Each deck is equipped with a refractory brick baking surface, enhancing heat retention and providing an authentic cooking experience. The oven supports up to 100 customizable programs per deck, offering versatility for different recipes. It boasts a maximum operating temperature of 842 degrees Fahrenheit, ensuring rapid cooking times. The design includes two stainless steel bottom-hinged double doors for durability and ease of access, complemented by halogen lighting for clear visibility. Constructed with a stainless steel external structure, the oven is both robust and elegantly designed. Its standard open frame base with casters aids in mobility and stationing within a workspace. Operating at 208V/60hz/3ph with a power output of 12kW per deck, this oven meets CE, ETL, and ETL-Sanitation standards, signifying its adherence to stringent safety and sanitation requirements. Manufactured in Italy, this oven epitomizes quality and performance.
Product Description
The AMPTO S125E1 S1251S03 Serie S Moretti Forni Pizza Oven is a high-performance electric deck-type oven, engineered for diverse culinary requirements. With deck dimensions of 48-3/4"x49-1/5"x6-1/4"H, it accommodates up to ten 14-inch pizzas, six 18-inch pizzas, or six trays measuring 26"x18" per deck, making it ideal for pizzerias and commercial kitchens with varying production demands. Each deck is equipped with a refractory brick baking surface, enhancing heat retention and providing an authentic cooking experience. The oven supports up to 100 customizable programs per deck, offering versatility for different recipes. It boasts a maximum operating temperature of 842 degrees Fahrenheit, ensuring rapid cooking times. The design includes two stainless steel bottom-hinged double doors for durability and ease of access, complemented by halogen lighting for clear visibility. Constructed with a stainless steel external structure, the oven is both robust and elegantly designed. Its standard open frame base with casters aids in mobility and stationing within a workspace. Operating at 208V/60hz/3ph with a power output of 12kW per deck, this oven meets CE, ETL, and ETL-Sanitation standards, signifying its adherence to stringent safety and sanitation requirements. Manufactured in Italy, this oven epitomizes quality and performance.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
Made in Italy
This product is crafted in Italy.
From the manufacturer
