ANETS 40AS Tube Fired Fryer Gas Floor Model placeholder image
ANETS (Middleby)  |  MFG #: 40AS  | Item #: 503083

ANETS 40AS Tube Fired Fryer Gas Floor Model

  • ANETS 40AS Tube Fired Fryer Gas Floor Model
  • 40-45 lb. oil capacity, perfect for medium to high-volume frying
  • (4) 4" burners & 4" tubes for efficient heat distribution
  • View More Details

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The ANETS 40AS Tube Fired Fryer Gas Floor Model is a robust and efficient cooking appliance, designed to meet the high demands of commercial kitchens. With an oil capacity ranging from 40 to 45 pounds, this fryer is equipped with four 4-inch burners and 4-inch tubes to ensure even heat distribution and optimal frying. The millivolt control system provides precise temperature regulation, complemented by a high limit switch as a safety feature. The fryer includes one clean-out rod and two twin baskets, with a removable basket hanger for ease of use and maintenance. Constructed with a stainless steel tank, front, sides, and door, the fryer combines durability with easy cleaning. Its 6-inch adjustable legs add flexibility to fit various kitchen setups. With a powerful output of 107,000 BTU, the ANETS 40AS is certified by NSF and CSA Star, ensuring it meets rigorous safety and performance standards. Ideal for restaurants, catering services, and food establishments, this floor model fryer offers a combination of reliability, efficiency, and high performance, making it a valuable asset within the food service industry.

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Product Description

The ANETS 40AS Tube Fired Fryer Gas Floor Model is a robust and efficient cooking appliance, designed to meet the high demands of commercial kitchens. With an oil capacity ranging from 40 to 45 pounds, this fryer is equipped with four 4-inch burners and 4-inch tubes to ensure even heat distribution and optimal frying. The millivolt control system provides precise temperature regulation, complemented by a high limit switch as a safety feature. The fryer includes one clean-out rod and two twin baskets, with a removable basket hanger for ease of use and maintenance. Constructed with a stainless steel tank, front, sides, and door, the fryer combines durability with easy cleaning. Its 6-inch adjustable legs add flexibility to fit various kitchen setups. With a powerful output of 107,000 BTU, the ANETS 40AS is certified by NSF and CSA Star, ensuring it meets rigorous safety and performance standards. Ideal for restaurants, catering services, and food establishments, this floor model fryer offers a combination of reliability, efficiency, and high performance, making it a valuable asset within the food service industry.

Product information

Technical specs
Manufacturer ANETS (Middleby)
Model Number 40AS
Manufacturer Part # 40AS
Exterior Finish Stainless Steel Front & Sides
Controls Millivolt Controls
Basket Lifts Without Basket Lifts
Type Restaurant
Fry pot Stainless Steel Fry Pot
Filter No Filter
Height 47.28"
Width 15.13"
Depth 30.28"
Weight 181 lbs
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ANETS (Middleby)

ANETS 40AS Tube Fired Fryer Gas Floor Model

$3,862.00 $7,023.38

The ANETS 40AS Tube Fired Fryer Gas Floor Model is a robust and efficient cooking appliance, designed to meet the high demands of commercial kitchens. With an oil capacity ranging from 40 to 45 pounds, this fryer is equipped with four 4-inch burners and 4-inch tubes to ensure even heat distribution and optimal frying. The millivolt control system provides precise temperature regulation, complemented by a high limit switch as a safety feature. The fryer includes one clean-out rod and two twin baskets, with a removable basket hanger for ease of use and maintenance. Constructed with a stainless steel tank, front, sides, and door, the fryer combines durability with easy cleaning. Its 6-inch adjustable legs add flexibility to fit various kitchen setups. With a powerful output of 107,000 BTU, the ANETS 40AS is certified by NSF and CSA Star, ensuring it meets rigorous safety and performance standards. Ideal for restaurants, catering services, and food establishments, this floor model fryer offers a combination of reliability, efficiency, and high performance, making it a valuable asset within the food service industry.

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