APW Wyott 32010475 Buffet Shelves (1) Side Sneeze Guard (5) Well Exposed Or (5) Well Gas placeholder image
APW Wyott (Middleby)  |  MFG #: 32010475  | Item #: 442631

APW Wyott 32010475 Buffet Shelves (1) Side Sneeze Guard (5) Well Exposed Or (5) Well Gas

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  • Easy to clean sneeze guard for hygiene
  • Five wells for versatile serving options
  • Durable construction ensures longevity
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The APW Wyott 32010475 Buffet Shelves is a versatile piece of equipment designed for efficient food service operations. It features (1) side sneeze guard, providing essential protection and hygiene for buffet setups. This model is designed with (5) well exposed or (5) well gas configurations, offering flexibility to cater to various buffet needs. It is particularly valuable for establishments requiring multiple food presentation and heating options. The APW Wyott 32010475 is ideal for different segment markets within the hospitality and food service industry, including hotels, restaurants, and catering services, where maintaining food safety and presentation quality is paramount. This product's technical specifications ensure that it meets the demands of high-volume service areas while maintaining a sleek and professional appearance. Its durable construction and innovative design make it a reliable choice for efficiently managing buffet lines and enhancing the overall dining experience. With its focused features, this buffet shelf unit supports the operational needs of facilities seeking to balance functionality with customer satisfaction.

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Product Description

The APW Wyott 32010475 Buffet Shelves is a versatile piece of equipment designed for efficient food service operations. It features (1) side sneeze guard, providing essential protection and hygiene for buffet setups. This model is designed with (5) well exposed or (5) well gas configurations, offering flexibility to cater to various buffet needs. It is particularly valuable for establishments requiring multiple food presentation and heating options. The APW Wyott 32010475 is ideal for different segment markets within the hospitality and food service industry, including hotels, restaurants, and catering services, where maintaining food safety and presentation quality is paramount. This product's technical specifications ensure that it meets the demands of high-volume service areas while maintaining a sleek and professional appearance. Its durable construction and innovative design make it a reliable choice for efficiently managing buffet lines and enhancing the overall dining experience. With its focused features, this buffet shelf unit supports the operational needs of facilities seeking to balance functionality with customer satisfaction.

Product information

Technical specs
Manufacturer APW Wyott (Middleby)
Model Number 32010475
Manufacturer Part # 32010475
Type Shelves

Certifications

No certifications available

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APW Wyott (Middleby)

APW Wyott 32010475 Buffet Shelves (1) Side Sneeze Guard (5) Well Exposed Or (5) Well Gas

$0.00

The APW Wyott 32010475 Buffet Shelves is a versatile piece of equipment designed for efficient food service operations. It features (1) side sneeze guard, providing essential protection and hygiene for buffet setups. This model is designed with (5) well exposed or (5) well gas configurations, offering flexibility to cater to various buffet needs. It is particularly valuable for establishments requiring multiple food presentation and heating options. The APW Wyott 32010475 is ideal for different segment markets within the hospitality and food service industry, including hotels, restaurants, and catering services, where maintaining food safety and presentation quality is paramount. This product's technical specifications ensure that it meets the demands of high-volume service areas while maintaining a sleek and professional appearance. Its durable construction and innovative design make it a reliable choice for efficiently managing buffet lines and enhancing the overall dining experience. With its focused features, this buffet shelf unit supports the operational needs of facilities seeking to balance functionality with customer satisfaction.

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