APW Wyott (Middleby)  |  MFG #: BM-30  | Item #: 290038

APW Wyott BM-30 Hot Food Well Unit Built-in Electric

$652.00 $1,359.00
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  • Built-in electric design for easy installation
  • Accommodates one 12" x 20" pan
  • Versatile wet or dry operation
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The APW Wyott BM-30 Hot Food Well Unit Built-in Electric is a versatile and efficient solution for maintaining the temperature of food items in various commercial kitchen settings. This built-in unit is designed with a bottom mount configuration, accommodating one 12" x 20" pan, which allows for both wet or dry operation. Its thermostatic controls ensure precise temperature management, catering to diverse culinary needs. Despite being uninsulated and lacking a drain, the unit's stainless steel pan and aluminized exterior provide durability and ease of cleaning. The NSF and CSA certifications highlight its compliance with safety and sanitation standards, making it a reliable choice for food service professionals. Ideal for restaurants, catering services, and buffet lines, the APW Wyott BM-30 stands out for its straightforward functionality and robust construction. Its compact design fits seamlessly into any kitchen layout, offering flexibility and practicality for operators aiming to streamline their food warming processes without compromising quality or performance.

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Product Description

The APW Wyott BM-30 Hot Food Well Unit Built-in Electric is a versatile and efficient solution for maintaining the temperature of food items in various commercial kitchen settings. This built-in unit is designed with a bottom mount configuration, accommodating one 12" x 20" pan, which allows for both wet or dry operation. Its thermostatic controls ensure precise temperature management, catering to diverse culinary needs. Despite being uninsulated and lacking a drain, the unit's stainless steel pan and aluminized exterior provide durability and ease of cleaning. The NSF and CSA certifications highlight its compliance with safety and sanitation standards, making it a reliable choice for food service professionals. Ideal for restaurants, catering services, and buffet lines, the APW Wyott BM-30 stands out for its straightforward functionality and robust construction. Its compact design fits seamlessly into any kitchen layout, offering flexibility and practicality for operators aiming to streamline their food warming processes without compromising quality or performance.

Product information

Technical specs
Manufacturer APW Wyott (Middleby)
Model Number BM-30
Manufacturer Part # BM-30
Wet or Dry operation Wet Or Dry
Insulated or Non-Insulated Non-Insulated
Size 12" X 20"
Drain Without Drain
Exterior Finish Aluminized Steel Exterior
Controls Thermostatic Controls
Height 8.5"
Width 13.63"
Depth 21.63"
Weight 20 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

APW Wyott BM-30 Hot Food Well Unit Built-in Electric
APW Wyott (Middleby)

APW Wyott BM-30 Hot Food Well Unit Built-in Electric

$652.00 $1,359.00

The APW Wyott BM-30 Hot Food Well Unit Built-in Electric is a versatile and efficient solution for maintaining the temperature of food items in various commercial kitchen settings. This built-in unit is designed with a bottom mount configuration, accommodating one 12" x 20" pan, which allows for both wet or dry operation. Its thermostatic controls ensure precise temperature management, catering to diverse culinary needs. Despite being uninsulated and lacking a drain, the unit's stainless steel pan and aluminized exterior provide durability and ease of cleaning. The NSF and CSA certifications highlight its compliance with safety and sanitation standards, making it a reliable choice for food service professionals. Ideal for restaurants, catering services, and buffet lines, the APW Wyott BM-30 stands out for its straightforward functionality and robust construction. Its compact design fits seamlessly into any kitchen layout, offering flexibility and practicality for operators aiming to streamline their food warming processes without compromising quality or performance.

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