APW Wyott (Middleby)  |  MFG #: BM-80CULS  | Item #: 964430

APW Wyott BM-80CULS Hot Food Well Unit Built-in Electric

$636.00 $1,326.00
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  • APW Wyott BM-80CULS Hot Food Well Unit Built-in Electric
  • 12" x 20" pan capacity
  • Wet or dry operation
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The APW Wyott BM-80CULS Hot Food Well Unit is a built-in, electric device designed to efficiently maintain food temperatures in both wet and dry conditions, making it a versatile asset for commercial kitchens. Featuring a bottom mount configuration with square corners, this unit is crafted to accommodate one 12" x 20" pan, optimizing space while ensuring effective thermal management. The deep-drawn stainless steel pan guarantees durability and longevity, while the aluminized exterior provides additional protection and resilience. Equipped with thermostatic controls, the BM-80CULS allows precise temperature regulation, ensuring food safety and quality across various culinary applications. Though it lacks a built-in drain, the insulated construction enhances energy efficiency by minimizing heat loss. The unit meets UL, UL-Sanitation, and CSA standards, underscoring its commitment to safety and sanitation in foodservice operations. This hot food well unit is ideally suited for restaurants, catering businesses, and other food service environments requiring reliable and consistent heating solutions.

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Product Description

The APW Wyott BM-80CULS Hot Food Well Unit is a built-in, electric device designed to efficiently maintain food temperatures in both wet and dry conditions, making it a versatile asset for commercial kitchens. Featuring a bottom mount configuration with square corners, this unit is crafted to accommodate one 12" x 20" pan, optimizing space while ensuring effective thermal management. The deep-drawn stainless steel pan guarantees durability and longevity, while the aluminized exterior provides additional protection and resilience. Equipped with thermostatic controls, the BM-80CULS allows precise temperature regulation, ensuring food safety and quality across various culinary applications. Though it lacks a built-in drain, the insulated construction enhances energy efficiency by minimizing heat loss. The unit meets UL, UL-Sanitation, and CSA standards, underscoring its commitment to safety and sanitation in foodservice operations. This hot food well unit is ideally suited for restaurants, catering businesses, and other food service environments requiring reliable and consistent heating solutions.

Product information

Technical specs
Manufacturer APW Wyott (Middleby)
Model Number BM-80CULS
Manufacturer Part # BM-80CULS
Controls Thermostatic Controls
Insulated or Non-Insulated Insulated
Exterior Finish Aluminized Steel Exterior
Size 12" X 20"
Drain Without Drain
Wet or Dry operation Wet Or Dry
Height 8.31"
Width 13.63"
Depth 21.63"
Weight 20 lbs
UL Approved Yes
UL-Sanitation Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

APW Wyott BM-80CULS Hot Food Well Unit Built-in Electric
APW Wyott (Middleby)

APW Wyott BM-80CULS Hot Food Well Unit Built-in Electric

$636.00 $1,326.00

The APW Wyott BM-80CULS Hot Food Well Unit is a built-in, electric device designed to efficiently maintain food temperatures in both wet and dry conditions, making it a versatile asset for commercial kitchens. Featuring a bottom mount configuration with square corners, this unit is crafted to accommodate one 12" x 20" pan, optimizing space while ensuring effective thermal management. The deep-drawn stainless steel pan guarantees durability and longevity, while the aluminized exterior provides additional protection and resilience. Equipped with thermostatic controls, the BM-80CULS allows precise temperature regulation, ensuring food safety and quality across various culinary applications. Though it lacks a built-in drain, the insulated construction enhances energy efficiency by minimizing heat loss. The unit meets UL, UL-Sanitation, and CSA standards, underscoring its commitment to safety and sanitation in foodservice operations. This hot food well unit is ideally suited for restaurants, catering businesses, and other food service environments requiring reliable and consistent heating solutions.

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