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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

APW Wyott FD-42L-I_240 Heat Lamp 42" Tubular Metal Heater Rod

APW Wyott (Middleby)  |  MFG #: FD-42L-I_240  |  Item #: 289862
Item: #289862

Technical details
Manufacturer APW Wyott (Middleby)
Model Number FD-42L-I_240
Manufacturer Part # FD-42L-I_240
Finish Stainless Steel
Type Unlighted
Type of element Metal Heating Rod
Length 37 - 42"
Size Single
Height 3.5"
Width 43.55"
Depth 6"
Weight 12 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The APW Wyott FD-42L-I_240 Heat Lamp 42"-Tubular Metal Heater Rod is a precision-engineered heating solution designed for efficient and consistent performance in diverse food service environments. With its 42-inch tubular metal heater rod, this heat lamp delivers targeted and reliable warmth ideal for maintaining food temperatures. Operated at a low wattage of 675 watts, it provides energy-efficient heating that reduces operational costs without compromising effectiveness. The infinite control feature allows users to adjust the heat intensity according to specific needs, ensuring optimal results across various culinary applications. Housed in a single heater rod casing, the unit's stainless steel construction ensures durability and longevity, making it a resilient choice for high-traffic commercial settings. The APW Wyott FD-42L-I_240 is recognized for its compliance with international standards, as it holds certifications from cETLus, ETL-Sanitation, and CE. These endorsements underscore its adherence to safety and sanitation protocols, making it a trusted addition to any kitchen. This heat lamp is particularly beneficial for catering services, buffets, and restaurant kitchens, where consistent heat application is crucial for food quality and customer satisfaction, emphasizing its position as a dependable and versatile tool in the professional culinary industry.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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APW Wyott (Middleby)

APW Wyott FD-42L-I_240 Heat Lamp 42" Tubular Metal Heater Rod

$478.00 $870.00

The APW Wyott FD-42L-I_240 Heat Lamp 42"-Tubular Metal Heater Rod is a precision-engineered heating solution designed for efficient and consistent performance in diverse food service environments. With its 42-inch tubular metal heater rod, this heat lamp delivers targeted and reliable warmth ideal for maintaining food temperatures. Operated at a low wattage of 675 watts, it provides energy-efficient heating that reduces operational costs without compromising effectiveness. The infinite control feature allows users to adjust the heat intensity according to specific needs, ensuring optimal results across various culinary applications. Housed in a single heater rod casing, the unit's stainless steel construction ensures durability and longevity, making it a resilient choice for high-traffic commercial settings. The APW Wyott FD-42L-I_240 is recognized for its compliance with international standards, as it holds certifications from cETLus, ETL-Sanitation, and CE. These endorsements underscore its adherence to safety and sanitation protocols, making it a trusted addition to any kitchen. This heat lamp is particularly beneficial for catering services, buffets, and restaurant kitchens, where consistent heat application is crucial for food quality and customer satisfaction, emphasizing its position as a dependable and versatile tool in the professional culinary industry.