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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

APW Wyott FD-48L-T_120 Heat Lamp 48" Tubular Metal Heater Rod

APW Wyott (Middleby)  |  MFG #: FD-48L-T_120  |  Item #: 289849
Item: #289849

Technical details
Manufacturer APW Wyott (Middleby)
Model Number FD-48L-T_120
Manufacturer Part # FD-48L-T_120
Size Single
Type of element Metal Heating Rod
Length 43 - 48"
Type Unlighted
Finish Stainless Steel
Height 3.5"
Width 49.55"
Depth 6"
Weight 12 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The APW Wyott FD-48L-T_120 Heat Lamp is a 48-inch tubular metal heater rod that stands out with its low wattage and toggle control, catering to various sectors within the foodservice industry. This heat lamp features a single heater rod housing, which is constructed from durable stainless steel, ensuring longevity and resilience in demanding environments. With an electric output of 800 watts, this heat lamp provides efficient heating suitable for maintaining food at optimal serving temperatures. Its design is certified by cETLus, ETL-Sanitation, and CE, reflecting its adherence to rigorous safety and sanitation standards. The APW Wyott FD-48L-T_120 is specifically engineered to meet the unique needs of restaurants, catering services, and buffet setups where keeping food warm and appetizing is crucial. The straightforward toggle control allows for easy operation, providing users with a simple yet effective solution for heat management. This product's blend of robust performance and compliance with industry standards makes it a valuable tool for foodservice professionals looking to enhance their service quality and operational efficiency. Its stainless steel construction not only offers a sleek appearance but also ensures that it can withstand the rigors of everyday use in high-volume foodservice settings.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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APW Wyott (Middleby)

APW Wyott FD-48L-T_120 Heat Lamp 48" Tubular Metal Heater Rod

$392.00 $713.00

The APW Wyott FD-48L-T_120 Heat Lamp is a 48-inch tubular metal heater rod that stands out with its low wattage and toggle control, catering to various sectors within the foodservice industry. This heat lamp features a single heater rod housing, which is constructed from durable stainless steel, ensuring longevity and resilience in demanding environments. With an electric output of 800 watts, this heat lamp provides efficient heating suitable for maintaining food at optimal serving temperatures. Its design is certified by cETLus, ETL-Sanitation, and CE, reflecting its adherence to rigorous safety and sanitation standards. The APW Wyott FD-48L-T_120 is specifically engineered to meet the unique needs of restaurants, catering services, and buffet setups where keeping food warm and appetizing is crucial. The straightforward toggle control allows for easy operation, providing users with a simple yet effective solution for heat management. This product's blend of robust performance and compliance with industry standards makes it a valuable tool for foodservice professionals looking to enhance their service quality and operational efficiency. Its stainless steel construction not only offers a sleek appearance but also ensures that it can withstand the rigors of everyday use in high-volume foodservice settings.