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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

APW Wyott FDL-42L-I_208 Heat Lamp 42" Lighted

APW Wyott (Middleby)  |  MFG #: FDL-42L-I_208  |  Item #: 289235
Item: #289235

Technical details
Manufacturer APW Wyott (Middleby)
Model Number FDL-42L-I_208
Manufacturer Part # FDL-42L-I_208
Finish Stainless Steel
Type of element Metal Heating Rod
Length 37 - 42"
Size Single
Type Lighted
Height 3.5"
Width 43.55"
Depth 9.12"
Weight 12 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The APW Wyott FDL-42L-I_208 Heat Lamp 42" Lighted is a versatile and efficient heating solution designed for commercial kitchens and food service establishments that require reliable heat maintenance for their culinary creations. This unit features a tubular metal heater rod, housed in a durable single heater rod casing, providing consistent and low wattage heating with a total power output of 835 watts. The heat lamp is equipped with infinite controls, allowing precise temperature adjustments to suit various food warming needs. The lighted assembly ensures optimal visibility of the food items displayed, enhancing their presentation. Constructed from high-quality stainless steel, this heat lamp combines durability with an elegant, professional appearance. The APW Wyott FDL-42L-I_208 is certified with cETLus, ETL-Sanitation, and CE marks, assuring compliance with stringent safety and sanitation standards. Measuring 42 inches in length, this heat lamp is ideal for buffet lines, catering events, and restaurant settings, providing uniform heat across a wide area. Its low wattage design makes it an energy-efficient choice for businesses looking to reduce operational costs while maintaining high food quality. With its sturdy build and advanced features, the APW Wyott FDL-42L-I_208 Heat Lamp is a valuable asset for food service operations aiming to enhance their service efficiency and food presentation.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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APW Wyott (Middleby)

APW Wyott FDL-42L-I_208 Heat Lamp 42" Lighted

$938.00 $1,706.00

The APW Wyott FDL-42L-I_208 Heat Lamp 42" Lighted is a versatile and efficient heating solution designed for commercial kitchens and food service establishments that require reliable heat maintenance for their culinary creations. This unit features a tubular metal heater rod, housed in a durable single heater rod casing, providing consistent and low wattage heating with a total power output of 835 watts. The heat lamp is equipped with infinite controls, allowing precise temperature adjustments to suit various food warming needs. The lighted assembly ensures optimal visibility of the food items displayed, enhancing their presentation. Constructed from high-quality stainless steel, this heat lamp combines durability with an elegant, professional appearance. The APW Wyott FDL-42L-I_208 is certified with cETLus, ETL-Sanitation, and CE marks, assuring compliance with stringent safety and sanitation standards. Measuring 42 inches in length, this heat lamp is ideal for buffet lines, catering events, and restaurant settings, providing uniform heat across a wide area. Its low wattage design makes it an energy-efficient choice for businesses looking to reduce operational costs while maintaining high food quality. With its sturdy build and advanced features, the APW Wyott FDL-42L-I_208 Heat Lamp is a valuable asset for food service operations aiming to enhance their service efficiency and food presentation.