Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

APW Wyott L-13 Lowerator® Dish Dispenser Drop-in Open Frame Design

APW Wyott (Middleby)  |  MFG #: L-13  |  Item #: 290126
Item: #290126

Technical details
Manufacturer APW Wyott (Middleby)
Model Number L-13
Manufacturer Part # L-13
Plate Style Round
Base Style Unshielded (open)
Type Unheated
Plate Diameter 13" - 15"
Weight 21 lbs
NSF Yes

About this item

Product Details

The APW Wyott L-13 Lowerator® Dish Dispenser is a sophisticated solution designed for efficiency and reliability in demanding food service environments. This unit features a drop-in, open frame design which simplifies integration into existing setups. At its core is a single self-elevating dish dispensing tube that ensures a smooth and consistent operation. The dispenser accommodates dishes with a maximum size of 13 inches in diameter, making it versatile for a variety of dishware sizes commonly used in the industry. Constructed from stainless steel, the APW Wyott L-13 is built to withstand the rigors of daily use while maintaining an easy-to-clean surface, crucial for upholding hygiene standards. The NSF certification further emphasizes its compliance with public health and safety standards, ensuring that it meets the rigorous requirements of professional kitchens. This unit is particularly advantageous for establishments seeking a durable and efficient solution to dish dispensing, such as restaurants, cafeterias, and catering services. Its robust construction and practical design make it a valuable investment for operations prioritizing efficiency and longevity in their kitchen equipment. The APW Wyott L-13 offers a blend of practicality and durability, making it a strategic choice for enhancing the functionality of food service operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

N/A
APW Wyott (Middleby)

APW Wyott L-13 Lowerator® Dish Dispenser Drop-in Open Frame Design

$1,649.00 $2,999.00

The APW Wyott L-13 Lowerator® Dish Dispenser is a sophisticated solution designed for efficiency and reliability in demanding food service environments. This unit features a drop-in, open frame design which simplifies integration into existing setups. At its core is a single self-elevating dish dispensing tube that ensures a smooth and consistent operation. The dispenser accommodates dishes with a maximum size of 13 inches in diameter, making it versatile for a variety of dishware sizes commonly used in the industry. Constructed from stainless steel, the APW Wyott L-13 is built to withstand the rigors of daily use while maintaining an easy-to-clean surface, crucial for upholding hygiene standards. The NSF certification further emphasizes its compliance with public health and safety standards, ensuring that it meets the rigorous requirements of professional kitchens. This unit is particularly advantageous for establishments seeking a durable and efficient solution to dish dispensing, such as restaurants, cafeterias, and catering services. Its robust construction and practical design make it a valuable investment for operations prioritizing efficiency and longevity in their kitchen equipment. The APW Wyott L-13 offers a blend of practicality and durability, making it a strategic choice for enhancing the functionality of food service operations.