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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

APW Wyott TL2-10 Trendline Lowerator® Plate Dispenser Mobile Open Frame Design

APW Wyott (Middleby)  |  MFG #: TL2-10  |  Item #: 290237
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Item: #290237
Technical details
Manufacturer APW Wyott (Middleby)
Model Number TL2-10
Manufacturer Part # TL2-10
Plate Diameter 10" - 12"
Base Style Open Frame
Plate Style Round
Type Unheated
Compartment Qty (2) Compartments
Height 36.88"
Width 30"
Depth 15.5"
Weight 78 lbs
cULus Yes
NSF Yes
UL Yes

About this item

Product Details

The APW Wyott TL2-10 Trendline Lowerator® Plate Dispenser is a sophisticated mobile unit that features an advanced open frame design, making it a versatile asset in various food service settings. This product includes dual self-elevating dish platforms that accommodate a maximum base size of 10-1/8 inches in diameter, ensuring efficient and organized plate dispensing. Constructed from durable stainless steel, the TL2-10 is designed for longevity and easy maintenance, qualities crucial for high-volume environments such as commercial kitchens, catering events, and banquet halls. It meets rigorous standards with UL, cULus, and NSF certifications, ensuring compliance with industry safety and sanitation regulations. The mobility of this plate dispenser allows for seamless transportation and repositioning within a busy workspace, enhancing operational efficiency. The APW Wyott TL2-10 is engineered for professional use, offering a reliable and practical solution for establishments aiming to streamline their plate handling processes while maintaining exemplary hygiene and presentation standards. This product's thoughtful engineering and sturdy construction make it a valuable addition to any food service operation seeking robust and reliable dish management solutions.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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APW Wyott (Middleby)

APW Wyott TL2-10 Trendline Lowerator® Plate Dispenser Mobile Open Frame Design

$5,111.00 $9,293.00

The APW Wyott TL2-10 Trendline Lowerator® Plate Dispenser is a sophisticated mobile unit that features an advanced open frame design, making it a versatile asset in various food service settings. This product includes dual self-elevating dish platforms that accommodate a maximum base size of 10-1/8 inches in diameter, ensuring efficient and organized plate dispensing. Constructed from durable stainless steel, the TL2-10 is designed for longevity and easy maintenance, qualities crucial for high-volume environments such as commercial kitchens, catering events, and banquet halls. It meets rigorous standards with UL, cULus, and NSF certifications, ensuring compliance with industry safety and sanitation regulations. The mobility of this plate dispenser allows for seamless transportation and repositioning within a busy workspace, enhancing operational efficiency. The APW Wyott TL2-10 is engineered for professional use, offering a reliable and practical solution for establishments aiming to streamline their plate handling processes while maintaining exemplary hygiene and presentation standards. This product's thoughtful engineering and sturdy construction make it a valuable addition to any food service operation seeking robust and reliable dish management solutions.

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