Arcobaleno Pasta Equipment AED33 Pasta Cooker Electric Drop-in
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- (AED33-01) 11-gallon electric pasta cooker for drop-in use
- Continuous water fill saves time and ensures optimal cooking
- 3-position temperature control for precise cooking
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Arcobaleno Pasta Equipment AED33 Pasta Cooker Electric Drop-in is a sophisticated kitchen appliance designed for culinary professionals seeking efficiency and precision. This electric drop-in pasta cooker boasts a single tank with an impressive 11-gallon capacity, ensuring it can handle large volumes in high-demand environments. Equipped with a continuous water fill system, it provides seamless water management, vital for consistent cooking results. The 3-position temperature control offers flexibility, allowing chefs to adjust settings according to specific cooking requirements. Safety is prioritized with a water safety sensor integrated into the design, minimizing risks during operation. Its built-in water tap and drain streamline the cooking process, enhancing operational efficiency. The large diameter starch skimmer aids in maintaining the purity of the cooking water, essential for pasta perfection. Its 316 stainless steel tank and overall stainless steel construction ensure durability and hygiene, critical in commercial kitchens. Operating at 230v/60/3-ph with a power output of 13.5kW and drawing 33.89 amps, it is cETLus and ETL-Sanitation certified, indicating compliance with rigorous safety standards. Custom integration into kitchen suites is required, reflecting its professional-grade application tailored for diverse market segments within the culinary industry.
Product Description
Arcobaleno Pasta Equipment AED33 Pasta Cooker Electric Drop-in is a sophisticated kitchen appliance designed for culinary professionals seeking efficiency and precision. This electric drop-in pasta cooker boasts a single tank with an impressive 11-gallon capacity, ensuring it can handle large volumes in high-demand environments. Equipped with a continuous water fill system, it provides seamless water management, vital for consistent cooking results. The 3-position temperature control offers flexibility, allowing chefs to adjust settings according to specific cooking requirements. Safety is prioritized with a water safety sensor integrated into the design, minimizing risks during operation. Its built-in water tap and drain streamline the cooking process, enhancing operational efficiency. The large diameter starch skimmer aids in maintaining the purity of the cooking water, essential for pasta perfection. Its 316 stainless steel tank and overall stainless steel construction ensure durability and hygiene, critical in commercial kitchens. Operating at 230v/60/3-ph with a power output of 13.5kW and drawing 33.89 amps, it is cETLus and ETL-Sanitation certified, indicating compliance with rigorous safety standards. Custom integration into kitchen suites is required, reflecting its professional-grade application tailored for diverse market segments within the culinary industry.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
