Arcobaleno Pasta Equipment AEX130 & AEX130M#121 Extruder Die 4.2mm Macaroni
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- Effortlessly creates perfect macaroni pasta
- Compatible with AEX130 & AEX130M models
- Precision-extruded 4.2mm macaroni shape
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Arcobaleno Pasta Equipment AEX130 & AEX130M#121 Extruder Die 4.2mm Macaroni is a precision-engineered tool designed for pasta production. This extruder die serves as a critical component for creating consistent, high-quality macaroni, measuring precisely 4.2mm in diameter. It is compatible with Arcobaleno's AEX130 and AEX130M models, ensuring seamless integration into existing pasta production setups. This product is particularly valuable for small to medium-sized pasta manufacturing businesses seeking to enhance their product offerings with distinct macaroni shapes. The technical design of the extruder die focuses on delivering uniform pasta shapes, crucial for maintaining quality standards in the food industry. By utilizing this equipment, pasta producers can expect improved efficiency and output consistency, leading to enhanced customer satisfaction. Its robust construction ensures durability and longevity, reducing the need for frequent replacements. The Arcobaleno Pasta Equipment AEX130 & AEX130M#121 Extruder Die 4.2mm Macaroni stands out in the pasta equipment market by meeting the demand for precision engineering and reliable performance, catering to the needs of various segments within the pasta production industry, from artisanal manufacturers to larger-scale operations looking to diversify their product range.
Product Description
Arcobaleno Pasta Equipment AEX130 & AEX130M#121 Extruder Die 4.2mm Macaroni is a precision-engineered tool designed for pasta production. This extruder die serves as a critical component for creating consistent, high-quality macaroni, measuring precisely 4.2mm in diameter. It is compatible with Arcobaleno's AEX130 and AEX130M models, ensuring seamless integration into existing pasta production setups. This product is particularly valuable for small to medium-sized pasta manufacturing businesses seeking to enhance their product offerings with distinct macaroni shapes. The technical design of the extruder die focuses on delivering uniform pasta shapes, crucial for maintaining quality standards in the food industry. By utilizing this equipment, pasta producers can expect improved efficiency and output consistency, leading to enhanced customer satisfaction. Its robust construction ensures durability and longevity, reducing the need for frequent replacements. The Arcobaleno Pasta Equipment AEX130 & AEX130M#121 Extruder Die 4.2mm Macaroni stands out in the pasta equipment market by meeting the demand for precision engineering and reliable performance, catering to the needs of various segments within the pasta production industry, from artisanal manufacturers to larger-scale operations looking to diversify their product range.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AEX130 & AEX130M#121 |
Manufacturer Part # | AEX130 & AEX130M#121 |
Material | Bronze |
Die | #120 - #129 |
Shape | Macaroni |
Certifications
No certifications available