Arcobaleno Pasta Equipment  |  MFG #: AEX130 & AEX130M#133  | Item #: 703095

Arcobaleno Pasta Equipment AEX130 & AEX130M#133 Extruder Die 10.5mm With Ridges

$1,135.35 $1,335.71
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  • 10.5mm macaroni die with ridges for perfect pasta
  • Compatible with AEX130 & AEX130M#133 models
  • Precision-engineered for consistent results
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Arcobaleno Pasta Equipment AEX130 & AEX130M#133 Extruder Die 10.5mm With Ridges is a meticulously designed component that serves both commercial and artisanal pasta production environments. This extruder die is specifically crafted with a 10.5mm diameter and features ridges, providing a unique textural quality to macaroni, which enhances sauce adherence and overall dish presentation. The compatibility with Arcobaleno models AEX130 and AEX130M#133 ensures seamless integration and efficient pasta production processes. Designed for durability and precision, this die is an essential tool for pasta manufacturers seeking to produce consistently high-quality products. Its unique ridged design adds distinct character to the pasta, catering to diverse culinary applications and consumer preferences. By focusing on specific size and design features, such as the 10.5mm dimension, this extruder die supports customization in pasta shape and texture, appealing to both traditional Italian cuisine specialists and modern culinary innovators. Whether employed in large-scale pasta manufacturing or small-batch gourmet operations, Arcobaleno’s extruder die stands out for its engineering excellence and contribution to producing superior pasta that meets diverse market demands.

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Product Description

Arcobaleno Pasta Equipment AEX130 & AEX130M#133 Extruder Die 10.5mm With Ridges is a meticulously designed component that serves both commercial and artisanal pasta production environments. This extruder die is specifically crafted with a 10.5mm diameter and features ridges, providing a unique textural quality to macaroni, which enhances sauce adherence and overall dish presentation. The compatibility with Arcobaleno models AEX130 and AEX130M#133 ensures seamless integration and efficient pasta production processes. Designed for durability and precision, this die is an essential tool for pasta manufacturers seeking to produce consistently high-quality products. Its unique ridged design adds distinct character to the pasta, catering to diverse culinary applications and consumer preferences. By focusing on specific size and design features, such as the 10.5mm dimension, this extruder die supports customization in pasta shape and texture, appealing to both traditional Italian cuisine specialists and modern culinary innovators. Whether employed in large-scale pasta manufacturing or small-batch gourmet operations, Arcobaleno’s extruder die stands out for its engineering excellence and contribution to producing superior pasta that meets diverse market demands.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX130 & AEX130M#133
Manufacturer Part # AEX130 & AEX130M#133
Shape Macaroni
Die #130 - #139
Material Bronze
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Certifications

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Arcobaleno Pasta Equipment AEX130 & AEX130M#133 Extruder Die 10.5mm With Ridges
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX130 & AEX130M#133 Extruder Die 10.5mm With Ridges

$1,135.35 $1,335.71

Arcobaleno Pasta Equipment AEX130 & AEX130M#133 Extruder Die 10.5mm With Ridges is a meticulously designed component that serves both commercial and artisanal pasta production environments. This extruder die is specifically crafted with a 10.5mm diameter and features ridges, providing a unique textural quality to macaroni, which enhances sauce adherence and overall dish presentation. The compatibility with Arcobaleno models AEX130 and AEX130M#133 ensures seamless integration and efficient pasta production processes. Designed for durability and precision, this die is an essential tool for pasta manufacturers seeking to produce consistently high-quality products. Its unique ridged design adds distinct character to the pasta, catering to diverse culinary applications and consumer preferences. By focusing on specific size and design features, such as the 10.5mm dimension, this extruder die supports customization in pasta shape and texture, appealing to both traditional Italian cuisine specialists and modern culinary innovators. Whether employed in large-scale pasta manufacturing or small-batch gourmet operations, Arcobaleno’s extruder die stands out for its engineering excellence and contribution to producing superior pasta that meets diverse market demands.

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