Arcobaleno Pasta Equipment AEX130 & AEX130M#171 Extruder Die 21mm With Ridges
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- Produces consistent and high-quality pasta shapes
- Compatible with AEX130 & AEX130M models
- 21mm die with ridges for textured pasta
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The Arcobaleno Pasta Equipment AEX130 & AEX130M#171 Extruder Die - 21mm with ridges, Shell is a specialized component designed to enhance pasta production efficiency and quality. This extruder die is compatible with the AEX130 and AEX130M#171 models, facilitating seamless integration into existing pasta-making setups. The 21mm size of the die ensures the production of pasta with a consistent diameter, making it ideal for crafting uniform pasta shells that are prized in both commercial and artisanal pasta-making environments. The inclusion of ridges on the die allows for the creation of pasta with textured surfaces, which not only improves sauce adherence but also enhances the overall culinary experience. This technical feature is particularly beneficial for chefs and food manufacturers aiming to differentiate their pasta products in a competitive market. The precision engineering of this extruder die underscores its role in delivering consistent results, making it a valuable asset for pasta production facilities looking to optimize their output and maintain high standards of quality. The Arcobaleno Pasta Equipment AEX130 & AEX130M#171 Extruder Die - 21mm with ridges, Shell is a testament to superior craftsmanship and functionality in the realm of pasta equipment.
Product Description
The Arcobaleno Pasta Equipment AEX130 & AEX130M#171 Extruder Die - 21mm with ridges, Shell is a specialized component designed to enhance pasta production efficiency and quality. This extruder die is compatible with the AEX130 and AEX130M#171 models, facilitating seamless integration into existing pasta-making setups. The 21mm size of the die ensures the production of pasta with a consistent diameter, making it ideal for crafting uniform pasta shells that are prized in both commercial and artisanal pasta-making environments. The inclusion of ridges on the die allows for the creation of pasta with textured surfaces, which not only improves sauce adherence but also enhances the overall culinary experience. This technical feature is particularly beneficial for chefs and food manufacturers aiming to differentiate their pasta products in a competitive market. The precision engineering of this extruder die underscores its role in delivering consistent results, making it a valuable asset for pasta production facilities looking to optimize their output and maintain high standards of quality. The Arcobaleno Pasta Equipment AEX130 & AEX130M#171 Extruder Die - 21mm with ridges, Shell is a testament to superior craftsmanship and functionality in the realm of pasta equipment.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AEX130 & AEX130M#171 |
Manufacturer Part # | AEX130 & AEX130M#171 |
Die | #170 - #179 |
Shape | Shell |
Material | Bronze |
Certifications
No certifications available