Arcobaleno Pasta Equipment AEX130 & AEX130M#27 Extruder Die 3mm Spaghetti Alla Chitarra
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- Makes authentic Spaghetti Alla Chitarra
- Compatible with AEX130 & AEX130M models
- 3mm die for perfect spaghetti thickness
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The Arcobaleno Pasta Equipment AEX130 & AEX130M#27 Extruder Die 3mm Spaghetti Alla Chitarra is a specialized tool designed for precision and efficiency in pasta production. Known for its compatibility with Arcobaleno's AEX130 & AEX130M models, this extruder die facilitates the creation of Spaghetti Alla Chitarra with a specific 3mm thickness. This feature is particularly valuable for artisanal pasta makers who seek to produce authentic and consistent chitarra-style spaghetti, which is characterized by its square cross-section. The die's construction ensures durability and reliability, catering to both small-scale home pasta enthusiasts and large-scale commercial kitchens. Its design supports high-volume production, making it an essential component for professional chefs and pasta makers who demand quality and performance. By integrating this extruder die, users can achieve uniform pasta strands, enhancing both the texture and presentation of their dishes. The Arcobaleno Pasta Equipment AEX130 & AEX130M#27 Extruder Die is a testament to meticulous craftsmanship and functionality, providing a unique value proposition for those within the culinary industry who prioritize precision and traditional pasta-making techniques.
Product Description
The Arcobaleno Pasta Equipment AEX130 & AEX130M#27 Extruder Die 3mm Spaghetti Alla Chitarra is a specialized tool designed for precision and efficiency in pasta production. Known for its compatibility with Arcobaleno's AEX130 & AEX130M models, this extruder die facilitates the creation of Spaghetti Alla Chitarra with a specific 3mm thickness. This feature is particularly valuable for artisanal pasta makers who seek to produce authentic and consistent chitarra-style spaghetti, which is characterized by its square cross-section. The die's construction ensures durability and reliability, catering to both small-scale home pasta enthusiasts and large-scale commercial kitchens. Its design supports high-volume production, making it an essential component for professional chefs and pasta makers who demand quality and performance. By integrating this extruder die, users can achieve uniform pasta strands, enhancing both the texture and presentation of their dishes. The Arcobaleno Pasta Equipment AEX130 & AEX130M#27 Extruder Die is a testament to meticulous craftsmanship and functionality, providing a unique value proposition for those within the culinary industry who prioritize precision and traditional pasta-making techniques.
