Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die 6.5 X 2mm Orzo

Arcobaleno Pasta Equipment  |  MFG #: AEX130 & AEX130M#305  |  Item #: 701597
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  • Efficiently extrudes orzo pasta shapes
  • Compatible with AEX130 & AEX130M models
  • 6.5 x 2mm orzo die size
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The Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die 6.5 x 2mm Orzo is a specialized tool designed to enhance pasta-making processes with precision and efficiency. This extruder die, compatible with the AEX130 and AEX130M#305 models, is engineered to produce orzo, a unique pasta shape, with exact dimensions of 6.5 x 2mm. This level of precision ensures consistency and quality in pasta production, catering to both small-scale artisanal pasta makers and larger commercial operations. The die's construction is optimized for durability and long-lasting performance, allowing for high-volume production without compromising on quality. Its compatibility with the AEX130 series highlights its versatile use within Arcobaleno’s range of pasta equipment, making it an indispensable addition to any pasta production line. Whether used in a boutique pasta shop or a large manufacturing facility, the Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die serves as a critical component for creating authentic orzo pasta, meeting diverse consumer preferences and market demands. This precision tool not only underscores quality but also enhances the operational efficiency of pasta production, making it a valuable asset in the culinary equipment industry.

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Product Description

The Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die 6.5 x 2mm Orzo is a specialized tool designed to enhance pasta-making processes with precision and efficiency. This extruder die, compatible with the AEX130 and AEX130M#305 models, is engineered to produce orzo, a unique pasta shape, with exact dimensions of 6.5 x 2mm. This level of precision ensures consistency and quality in pasta production, catering to both small-scale artisanal pasta makers and larger commercial operations. The die's construction is optimized for durability and long-lasting performance, allowing for high-volume production without compromising on quality. Its compatibility with the AEX130 series highlights its versatile use within Arcobaleno’s range of pasta equipment, making it an indispensable addition to any pasta production line. Whether used in a boutique pasta shop or a large manufacturing facility, the Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die serves as a critical component for creating authentic orzo pasta, meeting diverse consumer preferences and market demands. This precision tool not only underscores quality but also enhances the operational efficiency of pasta production, making it a valuable asset in the culinary equipment industry.

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Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die 6.5 X 2mm Orzo

$13.18

The Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die 6.5 x 2mm Orzo is a specialized tool designed to enhance pasta-making processes with precision and efficiency. This extruder die, compatible with the AEX130 and AEX130M#305 models, is engineered to produce orzo, a unique pasta shape, with exact dimensions of 6.5 x 2mm. This level of precision ensures consistency and quality in pasta production, catering to both small-scale artisanal pasta makers and larger commercial operations. The die's construction is optimized for durability and long-lasting performance, allowing for high-volume production without compromising on quality. Its compatibility with the AEX130 series highlights its versatile use within Arcobaleno’s range of pasta equipment, making it an indispensable addition to any pasta production line. Whether used in a boutique pasta shop or a large manufacturing facility, the Arcobaleno Pasta Equipment AEX130 & AEX130M#305 Extruder Die serves as a critical component for creating authentic orzo pasta, meeting diverse consumer preferences and market demands. This precision tool not only underscores quality but also enhances the operational efficiency of pasta production, making it a valuable asset in the culinary equipment industry.