Arcobaleno Pasta Equipment AEX130 & AEX130M#31 Extruder Die 2.5mm Tagliatelle
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- Makes fresh 2.5mm Tagliatelle pasta quickly
- Compatible with AEX130 & AEX130M#31 models
- High-quality durable extruder die
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Arcobaleno Pasta Equipment AEX130 & AEX130M#31 Extruder Die 2.5mm Tagliatelle is a specialized tool designed for producing high-quality tagliatelle pasta with precision and efficiency. This equipment is engineered to cater to the rigorous demands of both small-scale artisanal producers and large commercial pasta manufacturers. The extruder die, crafted specifically for the AEX130 and AEX130M models, features a precise 2.5mm size, allowing for consistent thickness and texture in the tagliatelle produced. The meticulous design of the extruder die ensures that each strand of pasta is uniform, which is crucial for maintaining product quality and customer satisfaction in both high-end restaurants and large-scale food production environments. By focusing on technical accuracy and reliable performance, the Arcobaleno Pasta Equipment extruder die enhances the pasta-making process, providing significant value for various market segments within the culinary industry. Its compatibility with the AEX130 series highlights its adaptability, making it a versatile choice for pasta-making businesses looking to enhance their production capabilities with reliable and consistent pasta shapes.
Product Description
Arcobaleno Pasta Equipment AEX130 & AEX130M#31 Extruder Die 2.5mm Tagliatelle is a specialized tool designed for producing high-quality tagliatelle pasta with precision and efficiency. This equipment is engineered to cater to the rigorous demands of both small-scale artisanal producers and large commercial pasta manufacturers. The extruder die, crafted specifically for the AEX130 and AEX130M models, features a precise 2.5mm size, allowing for consistent thickness and texture in the tagliatelle produced. The meticulous design of the extruder die ensures that each strand of pasta is uniform, which is crucial for maintaining product quality and customer satisfaction in both high-end restaurants and large-scale food production environments. By focusing on technical accuracy and reliable performance, the Arcobaleno Pasta Equipment extruder die enhances the pasta-making process, providing significant value for various market segments within the culinary industry. Its compatibility with the AEX130 series highlights its adaptability, making it a versatile choice for pasta-making businesses looking to enhance their production capabilities with reliable and consistent pasta shapes.
