Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini

Arcobaleno Pasta Equipment  |  MFG #: AEX130 & AEX130M#344  |  Item #: 701676
Free Shipping

Delivery to: 

  • Creates perfectly shaped Ditalini pasta every time
  • Compatible with AEX130 & AEX130M models
  • 6.8mm size ideal for soups and salads
  • View More Details

Special Quote Item.

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini is a specialized tool designed for professional pasta production. This extruder die is precisely engineered to produce ditalini pasta with a consistent diameter of 6.8mm, catering to the needs of pasta manufacturers and culinary professionals seeking precision and consistency in their pasta shapes. The compatibility of this extruder die with the AEX130 and AEX130M#344 models underscores its versatility and ease of integration into existing Arcobaleno pasta equipment setups. Its robust construction ensures durability and longevity, even under the demands of high-volume production environments. The Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini is a critical component for those in the pasta production industry, offering the ability to produce uniform ditalini pasta with precision, thereby enhancing the quality and appeal of finished pasta products. This makes it an invaluable asset for both large-scale pasta production facilities and artisanal pasta makers who value precision and quality in their pasta manufacturing processes.

More Details

Product Description

The Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini is a specialized tool designed for professional pasta production. This extruder die is precisely engineered to produce ditalini pasta with a consistent diameter of 6.8mm, catering to the needs of pasta manufacturers and culinary professionals seeking precision and consistency in their pasta shapes. The compatibility of this extruder die with the AEX130 and AEX130M#344 models underscores its versatility and ease of integration into existing Arcobaleno pasta equipment setups. Its robust construction ensures durability and longevity, even under the demands of high-volume production environments. The Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini is a critical component for those in the pasta production industry, offering the ability to produce uniform ditalini pasta with precision, thereby enhancing the quality and appeal of finished pasta products. This makes it an invaluable asset for both large-scale pasta production facilities and artisanal pasta makers who value precision and quality in their pasta manufacturing processes.

Customer reviews

picture
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini

$13.18

The Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini is a specialized tool designed for professional pasta production. This extruder die is precisely engineered to produce ditalini pasta with a consistent diameter of 6.8mm, catering to the needs of pasta manufacturers and culinary professionals seeking precision and consistency in their pasta shapes. The compatibility of this extruder die with the AEX130 and AEX130M#344 models underscores its versatility and ease of integration into existing Arcobaleno pasta equipment setups. Its robust construction ensures durability and longevity, even under the demands of high-volume production environments. The Arcobaleno Pasta Equipment AEX130 & AEX130M#344 Extruder Die 6.8mm Ditalini is a critical component for those in the pasta production industry, offering the ability to produce uniform ditalini pasta with precision, thereby enhancing the quality and appeal of finished pasta products. This makes it an invaluable asset for both large-scale pasta production facilities and artisanal pasta makers who value precision and quality in their pasta manufacturing processes.