Arcobaleno Pasta Equipment  |  MFG #: AEX130 & AEX130M#396  | Item #: 702966

Arcobaleno Pasta Equipment AEX130 & AEX130M#396 Extruder Die Thick Ridges Paccheri

$1,135.35 $1,335.71
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  • (AEX130 & AEX130M) Arcobaleno Pasta Equipment for artisanal pasta
  • Durable extruder die with thick ridges for perfect paccheri
  • Compatible with AEX130 & AEX130M models
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The Arcobaleno Pasta Equipment AEX130 & AEX130M#396 Extruder Die - Thick Ridges Paccheri is a specialized tool designed for the professional pasta-making industry. This equipment is a testament to precision engineering, tailored specifically for crafting authentically thick-ridged Paccheri pasta. The extruder die accessory seamlessly integrates with the AEX130 and AEX130M models, enhancing their capability to produce high volumes of pasta with distinct, robust ridges. These ridges not only give the Paccheri its signature texture but also maximize sauce adherence, enriching the culinary experience. Ideal for commercial kitchens, artisanal pasta shops, and even upscale restaurants, this extruder die stands out for its durability and precision. Manufactured with high-quality materials, it ensures consistency and longevity in pasta production, meeting the demands of both large-scale and boutique operations. This component is crucial for those in the culinary field aiming to expand their pasta repertoire with authentic Italian offerings. Its innovative design is tailored to meet the versatile needs of chefs and pasta manufacturers looking for reliability and efficiency in their equipment. The Arcobaleno Pasta Equipment AEX130 & AEX130M#396 is an indispensable tool for pasta artisans seeking to deliver exceptional quality and traditional craftsmanship.

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Product Description

The Arcobaleno Pasta Equipment AEX130 & AEX130M#396 Extruder Die - Thick Ridges Paccheri is a specialized tool designed for the professional pasta-making industry. This equipment is a testament to precision engineering, tailored specifically for crafting authentically thick-ridged Paccheri pasta. The extruder die accessory seamlessly integrates with the AEX130 and AEX130M models, enhancing their capability to produce high volumes of pasta with distinct, robust ridges. These ridges not only give the Paccheri its signature texture but also maximize sauce adherence, enriching the culinary experience. Ideal for commercial kitchens, artisanal pasta shops, and even upscale restaurants, this extruder die stands out for its durability and precision. Manufactured with high-quality materials, it ensures consistency and longevity in pasta production, meeting the demands of both large-scale and boutique operations. This component is crucial for those in the culinary field aiming to expand their pasta repertoire with authentic Italian offerings. Its innovative design is tailored to meet the versatile needs of chefs and pasta manufacturers looking for reliability and efficiency in their equipment. The Arcobaleno Pasta Equipment AEX130 & AEX130M#396 is an indispensable tool for pasta artisans seeking to deliver exceptional quality and traditional craftsmanship.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX130 & AEX130M#396
Manufacturer Part # AEX130 & AEX130M#396
Die #390 - #399
Shape Paccheri
Material Bronze
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Certifications

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Arcobaleno Pasta Equipment AEX130 & AEX130M#396 Extruder Die Thick Ridges Paccheri
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX130 & AEX130M#396 Extruder Die Thick Ridges Paccheri

$1,135.35 $1,335.71

The Arcobaleno Pasta Equipment AEX130 & AEX130M#396 Extruder Die - Thick Ridges Paccheri is a specialized tool designed for the professional pasta-making industry. This equipment is a testament to precision engineering, tailored specifically for crafting authentically thick-ridged Paccheri pasta. The extruder die accessory seamlessly integrates with the AEX130 and AEX130M models, enhancing their capability to produce high volumes of pasta with distinct, robust ridges. These ridges not only give the Paccheri its signature texture but also maximize sauce adherence, enriching the culinary experience. Ideal for commercial kitchens, artisanal pasta shops, and even upscale restaurants, this extruder die stands out for its durability and precision. Manufactured with high-quality materials, it ensures consistency and longevity in pasta production, meeting the demands of both large-scale and boutique operations. This component is crucial for those in the culinary field aiming to expand their pasta repertoire with authentic Italian offerings. Its innovative design is tailored to meet the versatile needs of chefs and pasta manufacturers looking for reliability and efficiency in their equipment. The Arcobaleno Pasta Equipment AEX130 & AEX130M#396 is an indispensable tool for pasta artisans seeking to deliver exceptional quality and traditional craftsmanship.

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