Arcobaleno Pasta Equipment AEX130 & AEX130M#8 Extruder Die 1.7mm Spaghetti
Delivery to:
- Efficient pasta production for AEX130 & AEX130M#8 models
- 1.7mm spaghetti extrusion for perfect thickness
- Durable material ensures long-lasting use
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The Arcobaleno Pasta Equipment AEX130 & AEX130M#8 Extruder Die 1.7mm Spaghetti is a specialized tool designed for creating precisely shaped spaghetti. With a 1.7mm die, it delivers consistent and uniform pasta strands, making it an essential component for both commercial kitchens and artisanal pasta makers focusing on high-quality production. This product is specifically engineered for use with Arcobaleno's AEX130 and AEX130M#8 models, ensuring seamless integration and optimal performance. The extruder die's precision in crafting spaghetti to exact specifications is key for establishments that prioritize texture and consistency in their pasta dishes. Whether employed in a bustling restaurant or a boutique pasta shop, the Arcobaleno Pasta Equipment extruder die meets the demands of chefs and pasta connoisseurs seeking to deliver a superior culinary experience. Its robust construction promises durability and long-lasting use, catering to the needs of high-volume production environments. The technical precision and tailored design of this die distinguish it as a valuable asset in the pasta-making industry, effectively enhancing the pasta production process with its reliable and consistent output. As a result, it supports culinary professionals in achieving excellence in their pasta offerings, contributing to a refined dining experience.
Product Description
The Arcobaleno Pasta Equipment AEX130 & AEX130M#8 Extruder Die 1.7mm Spaghetti is a specialized tool designed for creating precisely shaped spaghetti. With a 1.7mm die, it delivers consistent and uniform pasta strands, making it an essential component for both commercial kitchens and artisanal pasta makers focusing on high-quality production. This product is specifically engineered for use with Arcobaleno's AEX130 and AEX130M#8 models, ensuring seamless integration and optimal performance. The extruder die's precision in crafting spaghetti to exact specifications is key for establishments that prioritize texture and consistency in their pasta dishes. Whether employed in a bustling restaurant or a boutique pasta shop, the Arcobaleno Pasta Equipment extruder die meets the demands of chefs and pasta connoisseurs seeking to deliver a superior culinary experience. Its robust construction promises durability and long-lasting use, catering to the needs of high-volume production environments. The technical precision and tailored design of this die distinguish it as a valuable asset in the pasta-making industry, effectively enhancing the pasta production process with its reliable and consistent output. As a result, it supports culinary professionals in achieving excellence in their pasta offerings, contributing to a refined dining experience.
Product information
| Manufacturer | Arcobaleno Pasta Equipment |
|---|---|
| Model Number | AEX130 & AEX130M#8 |
| Manufacturer Part # | AEX130 & AEX130M#8 |
| Die | #4 - #19 |
| Material | Bronze |
| Shape | Spaghetti |
Certifications
No certifications available
