Arcobaleno Pasta Equipment AEX130 & AEX130M#90 Extruder Die 2.5mm Gramigne

The Arcobaleno Pasta Equipment AEX130 & AEX130M#90 - Extruder Die - 2.5mm - Gramigne is a specialized tool designed for pasta production, specifically tailored to create the traditional Gramigne pasta shape. This extruder die is engineered for use with the AEX130 and AEX130M#90 models, ensuring compatibility and seamless integration into existing pasta manufacturing setups. With a precise 2.5mm specification, this die facilitates the production of consistent, high-quality pasta by maintaining uniformity in thickness and texture, crucial for both large-scale commercial operations and artisanal pasta makers. The design caters to diverse markets within the culinary industry, from gourmet restaurants seeking to enhance their menu offerings with authentic pasta shapes to large pasta factories aiming for efficiency in mass production. The Arcobaleno Extruder Die's robust construction is built to withstand the rigors of frequent use, promising long-term durability and reliability. This die's specialty in Gramigne pasta production makes it an invaluable asset for pasta manufacturers looking to diversify their product line with precise and distinctive pasta forms. Its application not only aids in optimizing production processes but also helps in maintaining the high standards of quality that the Arcobaleno brand is known for within the culinary industry.