Arcobaleno Pasta Equipment  |  MFG #: AEX18#220  | Item #: 702930

Arcobaleno Pasta Equipment AEX18#220 Extruder Die 8.8mm Caserecce

$231.99 $264.29
Free Shipping

Delivery to: 

  • Effortlessly create authentic Caserecce pasta
  • Precision-engineered 8.8mm die for consistent shapes
  • Durable material ensures long-lasting performance
  • View More Details

Ship Time

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

Arcobaleno Pasta Equipment AEX18#220 Extruder Die 8.8mm Caserecce is a high-precision tool designed for creating the traditional Italian pasta shape known as caserecce. Crafted with meticulous attention to detail, this extruder die ensures consistent pasta production with a specific 8.8mm dimension, meeting the demands of both artisanal pasta makers and large-scale commercial operations. Its compatibility with Arcobaleno's versatile pasta machines makes it an ideal choice for professional kitchens and industrial pasta manufacturers seeking efficiency and reliability. The AEX18#220 model is engineered for durability, offering long-lasting performance even under continuous use in high-volume environments. Its robust construction and precise engineering allow for seamless integration into existing pasta production lines, enhancing productivity and product quality. By facilitating the production of uniform caserecce pasta, this extruder die supports culinary creativity while maintaining the authenticity of traditional pasta forms. Whether for small businesses looking to expand their pasta offerings or large manufacturers aiming to optimize production, the Arcobaleno AEX18#220 provides a valuable solution with its precision and adaptability, making it an essential component in the pasta-making industry.

More Details

Product Description

Arcobaleno Pasta Equipment AEX18#220 Extruder Die 8.8mm Caserecce is a high-precision tool designed for creating the traditional Italian pasta shape known as caserecce. Crafted with meticulous attention to detail, this extruder die ensures consistent pasta production with a specific 8.8mm dimension, meeting the demands of both artisanal pasta makers and large-scale commercial operations. Its compatibility with Arcobaleno's versatile pasta machines makes it an ideal choice for professional kitchens and industrial pasta manufacturers seeking efficiency and reliability. The AEX18#220 model is engineered for durability, offering long-lasting performance even under continuous use in high-volume environments. Its robust construction and precise engineering allow for seamless integration into existing pasta production lines, enhancing productivity and product quality. By facilitating the production of uniform caserecce pasta, this extruder die supports culinary creativity while maintaining the authenticity of traditional pasta forms. Whether for small businesses looking to expand their pasta offerings or large manufacturers aiming to optimize production, the Arcobaleno AEX18#220 provides a valuable solution with its precision and adaptability, making it an essential component in the pasta-making industry.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX18#220
Manufacturer Part # AEX18#220
Shape Caserecce
Material Bronze
Die #220 - #229
Resources & Downloads

Certifications

No certifications available

Arcobaleno Pasta Equipment AEX18#220 Extruder Die 8.8mm Caserecce
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX18#220 Extruder Die 8.8mm Caserecce

$231.99 $264.29

Arcobaleno Pasta Equipment AEX18#220 Extruder Die 8.8mm Caserecce is a high-precision tool designed for creating the traditional Italian pasta shape known as caserecce. Crafted with meticulous attention to detail, this extruder die ensures consistent pasta production with a specific 8.8mm dimension, meeting the demands of both artisanal pasta makers and large-scale commercial operations. Its compatibility with Arcobaleno's versatile pasta machines makes it an ideal choice for professional kitchens and industrial pasta manufacturers seeking efficiency and reliability. The AEX18#220 model is engineered for durability, offering long-lasting performance even under continuous use in high-volume environments. Its robust construction and precise engineering allow for seamless integration into existing pasta production lines, enhancing productivity and product quality. By facilitating the production of uniform caserecce pasta, this extruder die supports culinary creativity while maintaining the authenticity of traditional pasta forms. Whether for small businesses looking to expand their pasta offerings or large manufacturers aiming to optimize production, the Arcobaleno AEX18#220 provides a valuable solution with its precision and adaptability, making it an essential component in the pasta-making industry.

View product