Arcobaleno Pasta Equipment  |  MFG #: AEX18#258  | Item #: 702754

Arcobaleno Pasta Equipment AEX18#258 Extruder Die 12.5mm Three Loop Pasta

$231.99 $264.29
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  • Efficiently extrudes 12.5mm three loop pasta
  • Compatible with AEX18#258 pasta machines
  • Durable construction for long-term use
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The Arcobaleno Pasta Equipment AEX18#258 Extruder Die 12.5mm Three Loop Pasta is a precision-crafted accessory designed to elevate pasta-making processes across various culinary environments. With its 12.5mm specifications, this extruder die is tailored for the production of three loop pasta, a distinctive shape that adds an artistic touch to any pasta dish. This product is a must-have for professional chefs and pasta enthusiasts who seek consistency and superior quality in pasta shapes. Its robust construction ensures durability and long-term performance in high-demand settings, making it a valuable tool for both small-scale kitchens and large commercial operations. The technical precision in the design of the AEX18#258 allows it to seamlessly integrate with existing Arcobaleno pasta machines, enhancing their functionality and versatility. Whether used in a family-owned Italian restaurant, a large-scale pasta manufacturing plant, or an artisanal delicatessen, this extruder die offers reliable results, ensuring that each piece of pasta maintains a uniform shape and texture. This specialized die not only expands a chef's creative capabilities but also contributes to the efficiency and quality of pasta production, making it an essential component in the diverse landscape of pasta equipment.

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Product Description

The Arcobaleno Pasta Equipment AEX18#258 Extruder Die 12.5mm Three Loop Pasta is a precision-crafted accessory designed to elevate pasta-making processes across various culinary environments. With its 12.5mm specifications, this extruder die is tailored for the production of three loop pasta, a distinctive shape that adds an artistic touch to any pasta dish. This product is a must-have for professional chefs and pasta enthusiasts who seek consistency and superior quality in pasta shapes. Its robust construction ensures durability and long-term performance in high-demand settings, making it a valuable tool for both small-scale kitchens and large commercial operations. The technical precision in the design of the AEX18#258 allows it to seamlessly integrate with existing Arcobaleno pasta machines, enhancing their functionality and versatility. Whether used in a family-owned Italian restaurant, a large-scale pasta manufacturing plant, or an artisanal delicatessen, this extruder die offers reliable results, ensuring that each piece of pasta maintains a uniform shape and texture. This specialized die not only expands a chef's creative capabilities but also contributes to the efficiency and quality of pasta production, making it an essential component in the diverse landscape of pasta equipment.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX18#258
Manufacturer Part # AEX18#258
Shape Three Loop
Die #250 - #259
Material Bronze
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Arcobaleno Pasta Equipment AEX18#258 Extruder Die 12.5mm Three Loop Pasta
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX18#258 Extruder Die 12.5mm Three Loop Pasta

$231.99 $264.29

The Arcobaleno Pasta Equipment AEX18#258 Extruder Die 12.5mm Three Loop Pasta is a precision-crafted accessory designed to elevate pasta-making processes across various culinary environments. With its 12.5mm specifications, this extruder die is tailored for the production of three loop pasta, a distinctive shape that adds an artistic touch to any pasta dish. This product is a must-have for professional chefs and pasta enthusiasts who seek consistency and superior quality in pasta shapes. Its robust construction ensures durability and long-term performance in high-demand settings, making it a valuable tool for both small-scale kitchens and large commercial operations. The technical precision in the design of the AEX18#258 allows it to seamlessly integrate with existing Arcobaleno pasta machines, enhancing their functionality and versatility. Whether used in a family-owned Italian restaurant, a large-scale pasta manufacturing plant, or an artisanal delicatessen, this extruder die offers reliable results, ensuring that each piece of pasta maintains a uniform shape and texture. This specialized die not only expands a chef's creative capabilities but also contributes to the efficiency and quality of pasta production, making it an essential component in the diverse landscape of pasta equipment.

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