Arcobaleno Pasta Equipment  |  MFG #: AEX18#273  | Item #: 702431

Arcobaleno Pasta Equipment AEX18#273 Extruder Die 6.5mm With Ridges

$231.99 $264.29
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  • Arcobaleno Pasta Equipment AEX18#273 Extruder Die
  • Creates perfectly shaped pasta every time
  • 6.5mm size ideal for various pasta types
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The Arcobaleno Pasta Equipment AEX18#273 Extruder Die 6.5mm With Ridges is a specialized tool designed for pasta enthusiasts and culinary professionals seeking precision and quality in pasta production. This extruder die is crafted with ridges, which contribute to the distinctive texture and shape of the pasta, enhancing sauce adhesion and flavor absorption. The 6.5mm size denotes the diameter of the pasta produced, which is ideal for creating robust and hearty pasta shapes. The "Torchietto" design feature underscores its compatibility with manual or semi-automatic extruding machines, making it a versatile choice for both artisanal kitchens and small-scale production facilities. This product stands out in the pasta equipment market for its durable construction, ensuring longevity and consistent performance. The Arcobaleno Pasta Equipment AEX18#273 is suitable for a variety of market segments, from individual chefs to small businesses, who value the unique combination of traditional pasta-making techniques with modern manufacturing precision. By integrating this extruder die into their pasta-making process, users can achieve a high-quality product that meets the demands of both gourmet and everyday culinary applications.

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Product Description

The Arcobaleno Pasta Equipment AEX18#273 Extruder Die 6.5mm With Ridges is a specialized tool designed for pasta enthusiasts and culinary professionals seeking precision and quality in pasta production. This extruder die is crafted with ridges, which contribute to the distinctive texture and shape of the pasta, enhancing sauce adhesion and flavor absorption. The 6.5mm size denotes the diameter of the pasta produced, which is ideal for creating robust and hearty pasta shapes. The "Torchietto" design feature underscores its compatibility with manual or semi-automatic extruding machines, making it a versatile choice for both artisanal kitchens and small-scale production facilities. This product stands out in the pasta equipment market for its durable construction, ensuring longevity and consistent performance. The Arcobaleno Pasta Equipment AEX18#273 is suitable for a variety of market segments, from individual chefs to small businesses, who value the unique combination of traditional pasta-making techniques with modern manufacturing precision. By integrating this extruder die into their pasta-making process, users can achieve a high-quality product that meets the demands of both gourmet and everyday culinary applications.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX18#273
Manufacturer Part # AEX18#273
Shape Gigli
Die #270 - #279
Material Bronze
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Arcobaleno Pasta Equipment AEX18#273 Extruder Die 6.5mm With Ridges
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX18#273 Extruder Die 6.5mm With Ridges

$231.99 $264.29

The Arcobaleno Pasta Equipment AEX18#273 Extruder Die 6.5mm With Ridges is a specialized tool designed for pasta enthusiasts and culinary professionals seeking precision and quality in pasta production. This extruder die is crafted with ridges, which contribute to the distinctive texture and shape of the pasta, enhancing sauce adhesion and flavor absorption. The 6.5mm size denotes the diameter of the pasta produced, which is ideal for creating robust and hearty pasta shapes. The "Torchietto" design feature underscores its compatibility with manual or semi-automatic extruding machines, making it a versatile choice for both artisanal kitchens and small-scale production facilities. This product stands out in the pasta equipment market for its durable construction, ensuring longevity and consistent performance. The Arcobaleno Pasta Equipment AEX18#273 is suitable for a variety of market segments, from individual chefs to small businesses, who value the unique combination of traditional pasta-making techniques with modern manufacturing precision. By integrating this extruder die into their pasta-making process, users can achieve a high-quality product that meets the demands of both gourmet and everyday culinary applications.

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