Arcobaleno Pasta Equipment AEX18#368 Extruder Die 10.5mm With Ridges
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- Arcobaleno Pasta Equipment AEX18#368 Extruder Die
- 10.5mm die with ridges for texture
- Perfect for rustic Casarecce pasta
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The Arcobaleno Pasta Equipment AEX18#368 Extruder Die 10.5mm With Ridges is a precision-engineered tool designed for pasta production, specifically Rustic Casarecce. This extruder die features a 10.5mm size, ensuring uniformity and consistency in pasta shape and texture. The ridged design enhances the surface area, allowing sauces to cling better, thereby enhancing the overall culinary experience. This product is essential for chefs and culinary professionals who aim for authenticity and quality in pasta dishes. The AEX18#368 is crafted for compatibility with Arcobaleno's line of pasta machines, ensuring seamless integration and performance. Its design caters to both small-scale artisanal producers and large-scale commercial kitchens, offering versatility across various market segments. The durable construction of this die promises longevity and reliability, even under frequent use. The specific measurements and ridged design make it a unique addition to any pasta-making setup, distinguishing it from standard extruder dies. This product stands out in the industry for its precision and ability to deliver consistent results, making it a valuable investment for those committed to pasta excellence.
Product Description
The Arcobaleno Pasta Equipment AEX18#368 Extruder Die 10.5mm With Ridges is a precision-engineered tool designed for pasta production, specifically Rustic Casarecce. This extruder die features a 10.5mm size, ensuring uniformity and consistency in pasta shape and texture. The ridged design enhances the surface area, allowing sauces to cling better, thereby enhancing the overall culinary experience. This product is essential for chefs and culinary professionals who aim for authenticity and quality in pasta dishes. The AEX18#368 is crafted for compatibility with Arcobaleno's line of pasta machines, ensuring seamless integration and performance. Its design caters to both small-scale artisanal producers and large-scale commercial kitchens, offering versatility across various market segments. The durable construction of this die promises longevity and reliability, even under frequent use. The specific measurements and ridged design make it a unique addition to any pasta-making setup, distinguishing it from standard extruder dies. This product stands out in the industry for its precision and ability to deliver consistent results, making it a valuable investment for those committed to pasta excellence.
Product information
| Manufacturer | Arcobaleno Pasta Equipment |
|---|---|
| Model Number | AEX18#368 |
| Manufacturer Part # | AEX18#368 |
| Die | #360 - #369 |
| Shape | Caserecce |
| Material | Bronze |
Certifications
No certifications available
