Arcobaleno Pasta Equipment AEX18#67/02 Extruder Die 17mm Paccheri
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- Arcobaleno Pasta Equipment AEX18#67/02 Extruder Die
- Produces 17mm Paccheri pasta shape
- High-quality, durable construction
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The Arcobaleno Pasta Equipment AEX18#67/02 Extruder Die 17mm Paccheri is a specialized tool designed for pasta production, catering specifically to the creation of paccheri pasta. This extruder die, with its precise 17mm measurement, is integral for producing consistently uniform paccheri, a beloved pasta shape known for its large, tube-like form. Manufactured by Arcobaleno, a trusted name in pasta equipment, the AEX18#67/02 offers durability and precision, essential for both artisanal pasta makers and large-scale production facilities. The specific size and design of this die ensure that each piece of pasta maintains the ideal texture and thickness, crucial for achieving authentic Italian culinary standards. By incorporating this extruder die into your pasta-making process, you can enhance productivity without compromising on quality. The AEX18#67/02 is particularly valuable for commercial kitchens and pasta manufacturers aiming to expand their product range with high-quality paccheri. This product underscores Arcobaleno's commitment to providing reliable and efficient pasta-making solutions that meet diverse industry needs. Its robust construction and precision engineering make it a vital component for professionals seeking to produce paccheri with consistency and authenticity.
Product Description
The Arcobaleno Pasta Equipment AEX18#67/02 Extruder Die 17mm Paccheri is a specialized tool designed for pasta production, catering specifically to the creation of paccheri pasta. This extruder die, with its precise 17mm measurement, is integral for producing consistently uniform paccheri, a beloved pasta shape known for its large, tube-like form. Manufactured by Arcobaleno, a trusted name in pasta equipment, the AEX18#67/02 offers durability and precision, essential for both artisanal pasta makers and large-scale production facilities. The specific size and design of this die ensure that each piece of pasta maintains the ideal texture and thickness, crucial for achieving authentic Italian culinary standards. By incorporating this extruder die into your pasta-making process, you can enhance productivity without compromising on quality. The AEX18#67/02 is particularly valuable for commercial kitchens and pasta manufacturers aiming to expand their product range with high-quality paccheri. This product underscores Arcobaleno's commitment to providing reliable and efficient pasta-making solutions that meet diverse industry needs. Its robust construction and precision engineering make it a vital component for professionals seeking to produce paccheri with consistency and authenticity.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AEX18#67/02 |
Manufacturer Part # | AEX18#67/02 |
Die | #60 - #69 |
Shape | Paccheri |
Material | Bronze |
Certifications
No certifications available