Arcobaleno Pasta Equipment  |  MFG #: AEX30STELLA#133  | Item #: 702285

Arcobaleno Pasta Equipment AEX30STELLA#133 Extruder Die 10.5mm With Ridges

$273.97 $315.00
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  • High-quality stainless steel construction for durability
  • 10.5mm size ideal for versatile pasta shapes
  • Designed with ridges to enhance sauce adherence
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Arcobaleno Pasta Equipment AEX30STELLA#133 Extruder Die 10.5mm With Ridges is a specialized tool designed to enhance pasta production capabilities for culinary professionals and pasta enthusiasts alike. This extruder die, crafted specifically for the AEX30 model, measures 10.5mm and is equipped with ridges, perfect for creating textured macaroni that holds sauces and flavors exceptionally well. The precision engineering behind the AEX30STELLA#133 ensures consistent pasta shapes, catering to the demands of artisanal pasta makers and commercial kitchens aiming for high-quality output. The ridged design adds an extra dimension to the pasta, elevating both its aesthetic and functional appeal, making it a preferred choice for chefs looking to innovate and delight their patrons. For restaurant operators, this extruder die facilitates efficient pasta production, reducing prep time while maintaining consistency in texture and shape. Whether catering to high-volume pasta production in bustling restaurants or providing artisanal pasta products in gourmet shops, Arcobaleno’s AEX30STELLA#133 stands out for its reliability and performance. This die is an essential component for those within the pasta-making industry seeking to optimize their offerings with precision and flair. Its dedicated design and compatibility with the AEX30 model underscore its utility in diverse culinary environments.

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Product Description

Arcobaleno Pasta Equipment AEX30STELLA#133 Extruder Die 10.5mm With Ridges is a specialized tool designed to enhance pasta production capabilities for culinary professionals and pasta enthusiasts alike. This extruder die, crafted specifically for the AEX30 model, measures 10.5mm and is equipped with ridges, perfect for creating textured macaroni that holds sauces and flavors exceptionally well. The precision engineering behind the AEX30STELLA#133 ensures consistent pasta shapes, catering to the demands of artisanal pasta makers and commercial kitchens aiming for high-quality output. The ridged design adds an extra dimension to the pasta, elevating both its aesthetic and functional appeal, making it a preferred choice for chefs looking to innovate and delight their patrons. For restaurant operators, this extruder die facilitates efficient pasta production, reducing prep time while maintaining consistency in texture and shape. Whether catering to high-volume pasta production in bustling restaurants or providing artisanal pasta products in gourmet shops, Arcobaleno’s AEX30STELLA#133 stands out for its reliability and performance. This die is an essential component for those within the pasta-making industry seeking to optimize their offerings with precision and flair. Its dedicated design and compatibility with the AEX30 model underscore its utility in diverse culinary environments.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX30STELLA#133
Manufacturer Part # AEX30STELLA#133
Shape Macaroni
Die #130 - #139
Material Bronze
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Arcobaleno Pasta Equipment AEX30STELLA#133 Extruder Die 10.5mm With Ridges
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX30STELLA#133 Extruder Die 10.5mm With Ridges

$273.97 $315.00

Arcobaleno Pasta Equipment AEX30STELLA#133 Extruder Die 10.5mm With Ridges is a specialized tool designed to enhance pasta production capabilities for culinary professionals and pasta enthusiasts alike. This extruder die, crafted specifically for the AEX30 model, measures 10.5mm and is equipped with ridges, perfect for creating textured macaroni that holds sauces and flavors exceptionally well. The precision engineering behind the AEX30STELLA#133 ensures consistent pasta shapes, catering to the demands of artisanal pasta makers and commercial kitchens aiming for high-quality output. The ridged design adds an extra dimension to the pasta, elevating both its aesthetic and functional appeal, making it a preferred choice for chefs looking to innovate and delight their patrons. For restaurant operators, this extruder die facilitates efficient pasta production, reducing prep time while maintaining consistency in texture and shape. Whether catering to high-volume pasta production in bustling restaurants or providing artisanal pasta products in gourmet shops, Arcobaleno’s AEX30STELLA#133 stands out for its reliability and performance. This die is an essential component for those within the pasta-making industry seeking to optimize their offerings with precision and flair. Its dedicated design and compatibility with the AEX30 model underscore its utility in diverse culinary environments.

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