Arcobaleno Pasta Equipment  |  MFG #: AEX30STELLA#38/02  | Item #: 702977

Arcobaleno Pasta Equipment AEX30STELLA#38/02 Extruder Die 17mm Pappardelle

$273.97 $315.00
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  • (AEX30STELLA#38/02) Arcobaleno Pasta Equipment Extruder Die
  • Creates 17mm pappardelle pasta
  • Durable stainless steel construction
  • View More Details

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The Arcobaleno Pasta Equipment AEX30STELLA#38/02 Extruder Die 17mm Pappardelle is a specialized tool in the realm of pasta production, catering to both small-scale artisanal makers and large-scale commercial manufacturers. This extruder die is specifically designed to produce 17mm wide pappardelle, a pasta variety known for its broad, flat ribbons, ideal for holding rich sauces. The precision engineering of the AEX30STELLA#38/02 ensures consistent pasta thickness and texture, crucial for culinary professionals seeking to maintain quality and uniformity in their offerings. Its robust construction supports high-volume production, making it a valuable asset for pasta factories looking to enhance efficiency and output without compromising on the traditional qualities of handmade pasta. The extruder die is compatible with Arcobaleno’s versatile range of pasta machines, providing flexibility for operations to expand their product lines while maintaining cohesive integration within existing systems. This tool not only meets the demands of professional kitchens but also serves the culinary education sector, allowing institutions to simulate industry-standard pasta production. By facilitating the production of high-quality pappardelle, the AEX30STELLA#38/02 reinforces Arcobaleno’s commitment to excellence and innovation in pasta-making technology, offering significant benefits to a diverse array of market segments within the food industry.

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Product Description

The Arcobaleno Pasta Equipment AEX30STELLA#38/02 Extruder Die 17mm Pappardelle is a specialized tool in the realm of pasta production, catering to both small-scale artisanal makers and large-scale commercial manufacturers. This extruder die is specifically designed to produce 17mm wide pappardelle, a pasta variety known for its broad, flat ribbons, ideal for holding rich sauces. The precision engineering of the AEX30STELLA#38/02 ensures consistent pasta thickness and texture, crucial for culinary professionals seeking to maintain quality and uniformity in their offerings. Its robust construction supports high-volume production, making it a valuable asset for pasta factories looking to enhance efficiency and output without compromising on the traditional qualities of handmade pasta. The extruder die is compatible with Arcobaleno’s versatile range of pasta machines, providing flexibility for operations to expand their product lines while maintaining cohesive integration within existing systems. This tool not only meets the demands of professional kitchens but also serves the culinary education sector, allowing institutions to simulate industry-standard pasta production. By facilitating the production of high-quality pappardelle, the AEX30STELLA#38/02 reinforces Arcobaleno’s commitment to excellence and innovation in pasta-making technology, offering significant benefits to a diverse array of market segments within the food industry.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX30STELLA#38/02
Manufacturer Part # AEX30STELLA#38/02
Die #30 - #39
Shape Pappardelle
Material Bronze
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Arcobaleno Pasta Equipment AEX30STELLA#38/02 Extruder Die 17mm Pappardelle
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX30STELLA#38/02 Extruder Die 17mm Pappardelle

$273.97 $315.00

The Arcobaleno Pasta Equipment AEX30STELLA#38/02 Extruder Die 17mm Pappardelle is a specialized tool in the realm of pasta production, catering to both small-scale artisanal makers and large-scale commercial manufacturers. This extruder die is specifically designed to produce 17mm wide pappardelle, a pasta variety known for its broad, flat ribbons, ideal for holding rich sauces. The precision engineering of the AEX30STELLA#38/02 ensures consistent pasta thickness and texture, crucial for culinary professionals seeking to maintain quality and uniformity in their offerings. Its robust construction supports high-volume production, making it a valuable asset for pasta factories looking to enhance efficiency and output without compromising on the traditional qualities of handmade pasta. The extruder die is compatible with Arcobaleno’s versatile range of pasta machines, providing flexibility for operations to expand their product lines while maintaining cohesive integration within existing systems. This tool not only meets the demands of professional kitchens but also serves the culinary education sector, allowing institutions to simulate industry-standard pasta production. By facilitating the production of high-quality pappardelle, the AEX30STELLA#38/02 reinforces Arcobaleno’s commitment to excellence and innovation in pasta-making technology, offering significant benefits to a diverse array of market segments within the food industry.

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