Arcobaleno Pasta Equipment  |  MFG #: AEX30STELLA#55  | Item #: 702395

Arcobaleno Pasta Equipment AEX30STELLA#55 Extruder Die 12mm Mafalde

$273.97 $315.00
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  • Arcobaleno Pasta Equipment AEX30STELLA#55 Extruder Die
  • Craft perfect 12mm Mafalde pasta effortlessly
  • High-quality stainless steel for durable use
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Arcobaleno Pasta Equipment AEX30STELLA#55 Extruder Die 12mm Mafalde is a specialized tool designed for both artisanal and commercial pasta production settings. This extruder die is crafted to create 12mm Mafalde pasta, a type of noodle known for its wavy, ribbon-like structure. The precision engineering of the AEX30STELLA#55 ensures consistent and high-quality output, making it a valuable asset for pasta manufacturers aiming to produce visually appealing and authentic pasta shapes. Ideal for small-scale enterprises and larger industrial kitchens alike, this extruder die supports a diverse range of production scales. Its durable construction promises longevity and reliable performance, essential for maintaining the efficiency of pasta production lines. The unique design focuses on delivering consistent texture and shape, catering to the needs of culinary professionals who require precision and uniformity in their pasta products. By integrating this extruder die into their equipment lineup, pasta producers can enhance their product offerings, meeting the demands of diverse customer bases ranging from gourmet restaurants to packaged pasta distributors. The Arcobaleno Pasta Equipment AEX30STELLA#55 stands as a testament to the fusion of functionality and craftsmanship in pasta-making technology.

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Product Description

Arcobaleno Pasta Equipment AEX30STELLA#55 Extruder Die 12mm Mafalde is a specialized tool designed for both artisanal and commercial pasta production settings. This extruder die is crafted to create 12mm Mafalde pasta, a type of noodle known for its wavy, ribbon-like structure. The precision engineering of the AEX30STELLA#55 ensures consistent and high-quality output, making it a valuable asset for pasta manufacturers aiming to produce visually appealing and authentic pasta shapes. Ideal for small-scale enterprises and larger industrial kitchens alike, this extruder die supports a diverse range of production scales. Its durable construction promises longevity and reliable performance, essential for maintaining the efficiency of pasta production lines. The unique design focuses on delivering consistent texture and shape, catering to the needs of culinary professionals who require precision and uniformity in their pasta products. By integrating this extruder die into their equipment lineup, pasta producers can enhance their product offerings, meeting the demands of diverse customer bases ranging from gourmet restaurants to packaged pasta distributors. The Arcobaleno Pasta Equipment AEX30STELLA#55 stands as a testament to the fusion of functionality and craftsmanship in pasta-making technology.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX30STELLA#55
Manufacturer Part # AEX30STELLA#55
Shape Mafalde
Material Bronze
Die #50 - #59
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Certifications

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Arcobaleno Pasta Equipment AEX30STELLA#55 Extruder Die 12mm Mafalde
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX30STELLA#55 Extruder Die 12mm Mafalde

$273.97 $315.00

Arcobaleno Pasta Equipment AEX30STELLA#55 Extruder Die 12mm Mafalde is a specialized tool designed for both artisanal and commercial pasta production settings. This extruder die is crafted to create 12mm Mafalde pasta, a type of noodle known for its wavy, ribbon-like structure. The precision engineering of the AEX30STELLA#55 ensures consistent and high-quality output, making it a valuable asset for pasta manufacturers aiming to produce visually appealing and authentic pasta shapes. Ideal for small-scale enterprises and larger industrial kitchens alike, this extruder die supports a diverse range of production scales. Its durable construction promises longevity and reliable performance, essential for maintaining the efficiency of pasta production lines. The unique design focuses on delivering consistent texture and shape, catering to the needs of culinary professionals who require precision and uniformity in their pasta products. By integrating this extruder die into their equipment lineup, pasta producers can enhance their product offerings, meeting the demands of diverse customer bases ranging from gourmet restaurants to packaged pasta distributors. The Arcobaleno Pasta Equipment AEX30STELLA#55 stands as a testament to the fusion of functionality and craftsmanship in pasta-making technology.

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