Arcobaleno Pasta Equipment AEX30STELLA#94 Extruder Die 8mm Canestri/Lumache
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- Efficiently creates 8mm Canestri & Lumache pasta shapes
- Compatible with AEX30STELLA extruder machines
- Made from durable, high-quality materials
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The Arcobaleno Pasta Equipment AEX30STELLA#94 Extruder Die 8mm Canestri/Lumache is a specialized tool engineered for precision and efficiency in pasta production. This extruder die is meticulously crafted to create pasta shapes such as Canestri and Lumache, with an exact diameter of 8mm, catering to the diverse requirements of gourmet chefs and artisanal pasta makers. Its robust construction ensures durability and consistent performance, making it an essential component for professional kitchens and pasta manufacturing facilities. The AEX30STELLA#94 model represents a commitment to quality and innovation, tailored to enhance the pasta-making process by producing uniform and aesthetically pleasing pasta shapes. This extruder die is particularly beneficial for culinary establishments aiming to expand their pasta menu offerings with authentic Italian pasta varieties. The precision engineering of this die not only supports large-scale production but also maintains the integrity of traditional pasta shapes, providing a unique value proposition for businesses within the food industry. By integrating this extruder die into their operations, pasta producers can achieve high-quality results efficiently, thereby elevating their product offerings and meeting the expectations of discerning consumers in the gourmet segment.
Product Description
The Arcobaleno Pasta Equipment AEX30STELLA#94 Extruder Die 8mm Canestri/Lumache is a specialized tool engineered for precision and efficiency in pasta production. This extruder die is meticulously crafted to create pasta shapes such as Canestri and Lumache, with an exact diameter of 8mm, catering to the diverse requirements of gourmet chefs and artisanal pasta makers. Its robust construction ensures durability and consistent performance, making it an essential component for professional kitchens and pasta manufacturing facilities. The AEX30STELLA#94 model represents a commitment to quality and innovation, tailored to enhance the pasta-making process by producing uniform and aesthetically pleasing pasta shapes. This extruder die is particularly beneficial for culinary establishments aiming to expand their pasta menu offerings with authentic Italian pasta varieties. The precision engineering of this die not only supports large-scale production but also maintains the integrity of traditional pasta shapes, providing a unique value proposition for businesses within the food industry. By integrating this extruder die into their operations, pasta producers can achieve high-quality results efficiently, thereby elevating their product offerings and meeting the expectations of discerning consumers in the gourmet segment.
