Arcobaleno Pasta Equipment AEX30STELLA#95 Extruder Die 9.8mm Canestri/Lumache
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- Professional-grade pasta equipment for authentic results
- 9.8mm die size ideal for Canestri and Lumache shapes
- Durable construction ensures long-lasting use
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Arcobaleno Pasta Equipment AEX30STELLA#95 Extruder Die 9.8mm Canestri/Lumache is a specialized tool designed for the precise production of pasta shapes such as Canestri and Lumache. This extruder die, identified by the model number AEX30STELLA#95, features a 9.8mm sizing that ensures consistent pasta output, making it a valuable asset for both artisanal pasta makers and large-scale production facilities. The technical specifications highlight its capability to deliver uniform pasta shapes, catering to the needs of chefs and manufacturers who prioritize quality and consistency. The 9.8mm die size is particularly suited for creating pasta that maintains its shape and texture after cooking, which is crucial in professional kitchens and food production environments. The Arcobaleno brand is renowned for its dedication to quality and precision engineering, making this extruder die a reliable choice for those in the pasta industry. Its design facilitates easy attachment and operation within compatible pasta equipment, streamlining the production process and enhancing efficiency. Ideal for culinary professionals and foodservice establishments, the Arcobaleno Pasta Equipment AEX30STELLA#95 Extruder Die 9.8mm Canestri/Lumache stands out as a crucial component for achieving superior pasta quality and performance.
Product Description
Arcobaleno Pasta Equipment AEX30STELLA#95 Extruder Die 9.8mm Canestri/Lumache is a specialized tool designed for the precise production of pasta shapes such as Canestri and Lumache. This extruder die, identified by the model number AEX30STELLA#95, features a 9.8mm sizing that ensures consistent pasta output, making it a valuable asset for both artisanal pasta makers and large-scale production facilities. The technical specifications highlight its capability to deliver uniform pasta shapes, catering to the needs of chefs and manufacturers who prioritize quality and consistency. The 9.8mm die size is particularly suited for creating pasta that maintains its shape and texture after cooking, which is crucial in professional kitchens and food production environments. The Arcobaleno brand is renowned for its dedication to quality and precision engineering, making this extruder die a reliable choice for those in the pasta industry. Its design facilitates easy attachment and operation within compatible pasta equipment, streamlining the production process and enhancing efficiency. Ideal for culinary professionals and foodservice establishments, the Arcobaleno Pasta Equipment AEX30STELLA#95 Extruder Die 9.8mm Canestri/Lumache stands out as a crucial component for achieving superior pasta quality and performance.
