Arcobaleno Pasta Equipment  |  MFG #: AEX440 & AEX440M#101  | Item #: 702816

Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #10113.5mm With Ridges Canestri/Lumache

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  • Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #10113.5mm
  • Creates perfect Canestri/Lumache with ridges
  • Die size 13.5mm for authentic pasta shapes
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The Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #101 is a specialized accessory crucial for pasta production, specifically designed for creating Canestri and Lumache pasta shapes. With a diameter of 13.5mm and featuring ridges, this extruder die offers precision and consistency, catering to both artisanal and industrial pasta manufacturing sectors. The unique ridged design allows for the production of pasta with a distinct texture, enhancing sauce adhesion and providing a superior culinary experience. This product is particularly valuable for commercial kitchens and pasta manufacturers looking to diversify their pasta offerings with authentic, high-quality shapes. Its compatibility with the AEX440 and AEX440M#101 models underscores its versatility and ease of integration into existing pasta production lines. By ensuring consistent shape and size, this extruder die enhances operational efficiency, allowing for seamless scaling of production. Whether used by large-scale pasta producers or artisanal chefs, the Arcobaleno Pasta Equipment Extruder Die #101 embodies precision engineering and adaptability, making it an indispensable component in the pasta-making industry.

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Product Description

The Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #101 is a specialized accessory crucial for pasta production, specifically designed for creating Canestri and Lumache pasta shapes. With a diameter of 13.5mm and featuring ridges, this extruder die offers precision and consistency, catering to both artisanal and industrial pasta manufacturing sectors. The unique ridged design allows for the production of pasta with a distinct texture, enhancing sauce adhesion and providing a superior culinary experience. This product is particularly valuable for commercial kitchens and pasta manufacturers looking to diversify their pasta offerings with authentic, high-quality shapes. Its compatibility with the AEX440 and AEX440M#101 models underscores its versatility and ease of integration into existing pasta production lines. By ensuring consistent shape and size, this extruder die enhances operational efficiency, allowing for seamless scaling of production. Whether used by large-scale pasta producers or artisanal chefs, the Arcobaleno Pasta Equipment Extruder Die #101 embodies precision engineering and adaptability, making it an indispensable component in the pasta-making industry.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX440 & AEX440M#101
Manufacturer Part # AEX440 & AEX440M#101
Shape Canestri
Material Bronze
Die #100 - #109
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Certifications

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Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #10113.5mm With Ridges Canestri/Lumache
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #10113.5mm With Ridges Canestri/Lumache

$13.18

The Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #101 is a specialized accessory crucial for pasta production, specifically designed for creating Canestri and Lumache pasta shapes. With a diameter of 13.5mm and featuring ridges, this extruder die offers precision and consistency, catering to both artisanal and industrial pasta manufacturing sectors. The unique ridged design allows for the production of pasta with a distinct texture, enhancing sauce adhesion and providing a superior culinary experience. This product is particularly valuable for commercial kitchens and pasta manufacturers looking to diversify their pasta offerings with authentic, high-quality shapes. Its compatibility with the AEX440 and AEX440M#101 models underscores its versatility and ease of integration into existing pasta production lines. By ensuring consistent shape and size, this extruder die enhances operational efficiency, allowing for seamless scaling of production. Whether used by large-scale pasta producers or artisanal chefs, the Arcobaleno Pasta Equipment Extruder Die #101 embodies precision engineering and adaptability, making it an indispensable component in the pasta-making industry.

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