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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #10113.5mm With Ridges Canestri/Lumache

Arcobaleno Pasta Equipment  |  MFG #: AEX440 & AEX440M#101  |  Item #: 702816
Item: #702816

Technical details
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX440 & AEX440M#101
Manufacturer Part # AEX440 & AEX440M#101
Shape Canestri
Material Bronze
Die #100 - #109

About this item

Product Details

The Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #101 is a specialized accessory crucial for pasta production, specifically designed for creating Canestri and Lumache pasta shapes. With a diameter of 13.5mm and featuring ridges, this extruder die offers precision and consistency, catering to both artisanal and industrial pasta manufacturing sectors. The unique ridged design allows for the production of pasta with a distinct texture, enhancing sauce adhesion and providing a superior culinary experience. This product is particularly valuable for commercial kitchens and pasta manufacturers looking to diversify their pasta offerings with authentic, high-quality shapes. Its compatibility with the AEX440 and AEX440M#101 models underscores its versatility and ease of integration into existing pasta production lines. By ensuring consistent shape and size, this extruder die enhances operational efficiency, allowing for seamless scaling of production. Whether used by large-scale pasta producers or artisanal chefs, the Arcobaleno Pasta Equipment Extruder Die #101 embodies precision engineering and adaptability, making it an indispensable component in the pasta-making industry.

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Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #10113.5mm With Ridges Canestri/Lumache

$13.18

The Arcobaleno Pasta Equipment AEX440 & AEX440M#101 Extruder Die #101 is a specialized accessory crucial for pasta production, specifically designed for creating Canestri and Lumache pasta shapes. With a diameter of 13.5mm and featuring ridges, this extruder die offers precision and consistency, catering to both artisanal and industrial pasta manufacturing sectors. The unique ridged design allows for the production of pasta with a distinct texture, enhancing sauce adhesion and providing a superior culinary experience. This product is particularly valuable for commercial kitchens and pasta manufacturers looking to diversify their pasta offerings with authentic, high-quality shapes. Its compatibility with the AEX440 and AEX440M#101 models underscores its versatility and ease of integration into existing pasta production lines. By ensuring consistent shape and size, this extruder die enhances operational efficiency, allowing for seamless scaling of production. Whether used by large-scale pasta producers or artisanal chefs, the Arcobaleno Pasta Equipment Extruder Die #101 embodies precision engineering and adaptability, making it an indispensable component in the pasta-making industry.