Arcobaleno Pasta Equipment AEX440 & AEX440M#348 Extruder Die #34810mm Rooster
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- Arcobaleno Pasta Equipment AEX440 & AEX440M#348 Extruder Die
- Produces 10mm pasta shapes effortlessly
- High-quality Rooster design for unique pasta
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The Arcobaleno Pasta Equipment AEX440 & AEX440M#348 Extruder Die #348-10mm Rooster is a specialized component designed for pasta production, catering to the diverse needs of the culinary industry. This extruder die is engineered with precision to produce pasta with a 10mm diameter, a size that is particularly suitable for creating robust and hearty pasta shapes. Its compatibility with both the AEX440 and AEX440M#348 models underscores its versatility, making it an ideal choice for pasta manufacturers who require reliable and consistent output. The design of the die ensures that pasta retains its shape and texture, enhancing the overall quality of the final product. This extruder die is a valuable asset for professional kitchens, artisanal pasta makers, and large-scale production facilities, providing a balance of efficiency and quality. Its robust construction guarantees longevity, reducing the need for frequent replacements and ensuring continuous operation. By integrating this extruder die into their production line, users can achieve high standards of pasta production, meeting the demands of various market segments within the food industry.
Product Description
The Arcobaleno Pasta Equipment AEX440 & AEX440M#348 Extruder Die #348-10mm Rooster is a specialized component designed for pasta production, catering to the diverse needs of the culinary industry. This extruder die is engineered with precision to produce pasta with a 10mm diameter, a size that is particularly suitable for creating robust and hearty pasta shapes. Its compatibility with both the AEX440 and AEX440M#348 models underscores its versatility, making it an ideal choice for pasta manufacturers who require reliable and consistent output. The design of the die ensures that pasta retains its shape and texture, enhancing the overall quality of the final product. This extruder die is a valuable asset for professional kitchens, artisanal pasta makers, and large-scale production facilities, providing a balance of efficiency and quality. Its robust construction guarantees longevity, reducing the need for frequent replacements and ensuring continuous operation. By integrating this extruder die into their production line, users can achieve high standards of pasta production, meeting the demands of various market segments within the food industry.
