Arcobaleno Pasta Equipment  |  MFG #: AEX440 & AEX440M#40  | Item #: 703169

Arcobaleno Pasta Equipment AEX440 & AEX440M#40 Extruder Die #4025mm Pappardelle

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  • Creates authentic 25mm pappardelle pasta effortlessly
  • Compatible with AEX440 & AEX440M#40 models
  • Precision-engineered for consistent results
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The Arcobaleno Pasta Equipment AEX440 & AEX440M#40 Extruder Die #40,25mm Pappardelle is a specialized tool designed for producing high-quality pappardelle pasta with precision. This die is specifically crafted for the AEX440 and AEX440M#40 models, ensuring compatibility and optimal performance. With a precise 25mm dimension, it caters to the needs of professional chefs and pasta enthusiasts who demand exacting standards in their culinary creations. The extruder die is an essential component for those in the pasta-making industry, providing consistent results and enhancing productivity. Its robust construction is tailored for durability, ensuring long-term use in both small-scale artisan kitchens and larger commercial operations. The unique value of this product lies in its ability to produce uniform cuts of pappardelle, a wide and flat pasta that is perfect for hearty sauces. This feature is particularly beneficial for establishments aiming to deliver authentic Italian cuisine with consistency. By integrating this extruder die into their workflow, chefs can enhance their menu offerings with precision-crafted pasta, meeting the diverse demands of the culinary market. The Arcobaleno Pasta Equipment Extruder Die stands as a testament to quality craftsmanship, facilitating excellence in pasta production across various segments of the food industry.

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Product Description

The Arcobaleno Pasta Equipment AEX440 & AEX440M#40 Extruder Die #40,25mm Pappardelle is a specialized tool designed for producing high-quality pappardelle pasta with precision. This die is specifically crafted for the AEX440 and AEX440M#40 models, ensuring compatibility and optimal performance. With a precise 25mm dimension, it caters to the needs of professional chefs and pasta enthusiasts who demand exacting standards in their culinary creations. The extruder die is an essential component for those in the pasta-making industry, providing consistent results and enhancing productivity. Its robust construction is tailored for durability, ensuring long-term use in both small-scale artisan kitchens and larger commercial operations. The unique value of this product lies in its ability to produce uniform cuts of pappardelle, a wide and flat pasta that is perfect for hearty sauces. This feature is particularly beneficial for establishments aiming to deliver authentic Italian cuisine with consistency. By integrating this extruder die into their workflow, chefs can enhance their menu offerings with precision-crafted pasta, meeting the diverse demands of the culinary market. The Arcobaleno Pasta Equipment Extruder Die stands as a testament to quality craftsmanship, facilitating excellence in pasta production across various segments of the food industry.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX440 & AEX440M#40
Manufacturer Part # AEX440 & AEX440M#40
Shape Pappardelle
Die #40 - #49
Material Bronze
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Certifications

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Arcobaleno Pasta Equipment AEX440 & AEX440M#40 Extruder Die #4025mm Pappardelle
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX440 & AEX440M#40 Extruder Die #4025mm Pappardelle

$13.18

The Arcobaleno Pasta Equipment AEX440 & AEX440M#40 Extruder Die #40,25mm Pappardelle is a specialized tool designed for producing high-quality pappardelle pasta with precision. This die is specifically crafted for the AEX440 and AEX440M#40 models, ensuring compatibility and optimal performance. With a precise 25mm dimension, it caters to the needs of professional chefs and pasta enthusiasts who demand exacting standards in their culinary creations. The extruder die is an essential component for those in the pasta-making industry, providing consistent results and enhancing productivity. Its robust construction is tailored for durability, ensuring long-term use in both small-scale artisan kitchens and larger commercial operations. The unique value of this product lies in its ability to produce uniform cuts of pappardelle, a wide and flat pasta that is perfect for hearty sauces. This feature is particularly beneficial for establishments aiming to deliver authentic Italian cuisine with consistency. By integrating this extruder die into their workflow, chefs can enhance their menu offerings with precision-crafted pasta, meeting the diverse demands of the culinary market. The Arcobaleno Pasta Equipment Extruder Die stands as a testament to quality craftsmanship, facilitating excellence in pasta production across various segments of the food industry.

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