Arcobaleno Pasta Equipment AEX440 & AEX440M#94 Extruder Die #947.8mm Canestri/Lumache
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- Produces consistent pasta shapes every time
- Compatible with AEX440 & AEX440M#94 models
- 7.8mm size ideal for Canestri/Lumache
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Arcobaleno Pasta Equipment AEX440 & AEX440M#94 Extruder Die #947.8mm Canestri/Lumache is a specialized tool designed for the precise crafting of pasta shapes like canestri and lumache. Featuring an extruder die with a diameter of 7.8mm, this equipment is engineered to produce consistent and high-quality pasta suitable for various culinary applications. Ideal for artisanal pasta makers and commercial kitchens, the AEX440 & AEX440M#94 model boasts a robust construction that ensures durability and long-term performance. The specific size of the die allows for versatile pasta production, meeting the demands of both small-scale and large-scale operations within the pasta-making industry. With its precise engineering, this extruder die enhances the efficiency of pasta production lines while maintaining the authenticity of traditional pasta shapes. As a crucial component in pasta equipment, it supports the creation of unique pasta varieties, catering to diverse market segments ranging from boutique producers to large food service providers. The technical capabilities of this product, combined with its specialized design, make it an indispensable tool for achieving quality and consistency in pasta manufacturing.
Product Description
Arcobaleno Pasta Equipment AEX440 & AEX440M#94 Extruder Die #947.8mm Canestri/Lumache is a specialized tool designed for the precise crafting of pasta shapes like canestri and lumache. Featuring an extruder die with a diameter of 7.8mm, this equipment is engineered to produce consistent and high-quality pasta suitable for various culinary applications. Ideal for artisanal pasta makers and commercial kitchens, the AEX440 & AEX440M#94 model boasts a robust construction that ensures durability and long-term performance. The specific size of the die allows for versatile pasta production, meeting the demands of both small-scale and large-scale operations within the pasta-making industry. With its precise engineering, this extruder die enhances the efficiency of pasta production lines while maintaining the authenticity of traditional pasta shapes. As a crucial component in pasta equipment, it supports the creation of unique pasta varieties, catering to diverse market segments ranging from boutique producers to large food service providers. The technical capabilities of this product, combined with its specialized design, make it an indispensable tool for achieving quality and consistency in pasta manufacturing.
