Arcobaleno Pasta Equipment AEX50#112 Extruder Die 9.5mm With Ridges
Delivery to:
- Creates authentic Elicoidali pasta with ridges
- 9.5mm die for perfect pasta thickness
- Compatible with AEX50#112 extruder
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Arcobaleno Pasta Equipment AEX50-112 Extruder Die 9.5mm with Ridges is a high-quality tool designed for pasta enthusiasts and professional chefs alike. This extruder die is specifically crafted for producing Elicoidali pasta, characterized by its 9.5mm diameter and distinctive ridged surface. These features provide an enhanced texture, allowing sauces to adhere better to the pasta, improving the overall dining experience. The precision engineering of the AEX50-112 ensures consistent pasta shapes and sizes, making it a reliable choice for those seeking uniformity in their dishes. Ideal for both small-scale artisanal pasta makers and large-scale food production facilities, this extruder die meets diverse market needs within the culinary industry. Its robust construction promises durability and longevity, while the fine ridging detail adds a touch of authenticity to the pasta creations. As an essential component of the Arcobaleno Pasta Equipment range, the AEX50-112 stands out for its ability to produce high-quality pasta with ease, enhancing productivity and elevating the quality of culinary offerings. Whether for home kitchens or industrial settings, this extruder die serves as a vital tool for crafting superior pasta.
Product Description
The Arcobaleno Pasta Equipment AEX50-112 Extruder Die 9.5mm with Ridges is a high-quality tool designed for pasta enthusiasts and professional chefs alike. This extruder die is specifically crafted for producing Elicoidali pasta, characterized by its 9.5mm diameter and distinctive ridged surface. These features provide an enhanced texture, allowing sauces to adhere better to the pasta, improving the overall dining experience. The precision engineering of the AEX50-112 ensures consistent pasta shapes and sizes, making it a reliable choice for those seeking uniformity in their dishes. Ideal for both small-scale artisanal pasta makers and large-scale food production facilities, this extruder die meets diverse market needs within the culinary industry. Its robust construction promises durability and longevity, while the fine ridging detail adds a touch of authenticity to the pasta creations. As an essential component of the Arcobaleno Pasta Equipment range, the AEX50-112 stands out for its ability to produce high-quality pasta with ease, enhancing productivity and elevating the quality of culinary offerings. Whether for home kitchens or industrial settings, this extruder die serves as a vital tool for crafting superior pasta.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AEX50#112 |
Manufacturer Part # | AEX50#112 |
Material | Bronze |
Shape | Elicodali |
Die | #110 - #119 |
Certifications
No certifications available