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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Arcobaleno Pasta Equipment AEX50#118 Extruder Die #11812.5mm With Special Knife Available With Or Without Teflon® Insert

Arcobaleno Pasta Equipment  |  MFG #: AEX50#118  |  Item #: 703393
Item: #703393

Technical details
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX50#118
Manufacturer Part # AEX50#118
Shape Penne
Material Bronze
Die #110 - #119

About this item

Product Details

The Arcobaleno Pasta Equipment AEX50#118 Extruder Die #118, measuring 12.5mm, is a versatile tool designed for precision and efficiency in pasta production. This product includes a special knife, enhancing its functionality for crafting consistent penne shapes. Users have the flexibility to choose between models with or without a Teflon® insert, catering to different texture preferences and production needs. The Teflon® insert option offers a non-stick surface, which can be beneficial in maintaining the integrity of delicate pasta doughs. This extruder die is tailored for industrial kitchens and artisanal pasta makers seeking reliable and high-quality equipment. Its robust construction ensures durability and long-term performance, making it a reliable asset in high-demand environments. The AEX50#118's specific dimensions are particularly suited to producing penne, ensuring uniformity and quality in each batch. This die's adaptability, combined with its precise engineering, positions it as an essential tool for pasta production facilities aiming to enhance product offerings and operational efficiency.

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Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX50#118 Extruder Die #11812.5mm With Special Knife Available With Or Without Teflon® Insert

$13.18

The Arcobaleno Pasta Equipment AEX50#118 Extruder Die #118, measuring 12.5mm, is a versatile tool designed for precision and efficiency in pasta production. This product includes a special knife, enhancing its functionality for crafting consistent penne shapes. Users have the flexibility to choose between models with or without a Teflon® insert, catering to different texture preferences and production needs. The Teflon® insert option offers a non-stick surface, which can be beneficial in maintaining the integrity of delicate pasta doughs. This extruder die is tailored for industrial kitchens and artisanal pasta makers seeking reliable and high-quality equipment. Its robust construction ensures durability and long-term performance, making it a reliable asset in high-demand environments. The AEX50#118's specific dimensions are particularly suited to producing penne, ensuring uniformity and quality in each batch. This die's adaptability, combined with its precise engineering, positions it as an essential tool for pasta production facilities aiming to enhance product offerings and operational efficiency.