Arcobaleno Pasta Equipment AEX50#239 Extruder Die 6.5mm 3P
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- Arcobaleno AEX50#239 Pasta Equipment Extruder Die
- Creates 6.5mm Fusilli pasta shapes
- Compatible with AEX50 extruders
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The Arcobaleno Pasta Equipment AEX50#239 Extruder Die 6.5mm 3P is an essential tool for professional kitchens and artisanal pasta makers aiming to produce high-quality fusilli. With its precise 6.5mm dimensions, this extruder die is crafted to ensure uniform pasta shapes, crucial for both aesthetic presentation and consistent cooking. It is specifically designed for the AEX50 model, making it a perfect fit for chefs seeking precision and efficiency in pasta production. The 3P indicates a three-pin connection system, enhancing the stability and ease of attachment during the extrusion process. This die is crafted from durable materials designed to withstand the rigors of high-volume production environments, ensuring long-lasting performance. Ideal for both small-scale artisanal operations and large commercial kitchens, this extruder die is a valuable asset for chefs focused on maintaining the integrity of traditional pasta shapes while meeting the demands of modern culinary operations. The Arcobaleno Pasta Equipment AEX50#239 Extruder Die combines quality construction with meticulous engineering, meeting diverse needs across the culinary industry by providing reliable, consistent, and high-quality pasta extrusion capabilities.
Product Description
The Arcobaleno Pasta Equipment AEX50#239 Extruder Die 6.5mm 3P is an essential tool for professional kitchens and artisanal pasta makers aiming to produce high-quality fusilli. With its precise 6.5mm dimensions, this extruder die is crafted to ensure uniform pasta shapes, crucial for both aesthetic presentation and consistent cooking. It is specifically designed for the AEX50 model, making it a perfect fit for chefs seeking precision and efficiency in pasta production. The 3P indicates a three-pin connection system, enhancing the stability and ease of attachment during the extrusion process. This die is crafted from durable materials designed to withstand the rigors of high-volume production environments, ensuring long-lasting performance. Ideal for both small-scale artisanal operations and large commercial kitchens, this extruder die is a valuable asset for chefs focused on maintaining the integrity of traditional pasta shapes while meeting the demands of modern culinary operations. The Arcobaleno Pasta Equipment AEX50#239 Extruder Die combines quality construction with meticulous engineering, meeting diverse needs across the culinary industry by providing reliable, consistent, and high-quality pasta extrusion capabilities.
