Arcobaleno Pasta Equipment AEX50#242 Extruder Die 15.5mm 2P
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- Arcobaleno Pasta Equipment AEX50#242 Extruder Die
- Produces authentic fusilli pasta shapes
- Durable 15.5mm die for consistent results
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The Arcobaleno Pasta Equipment AEX50#242 Extruder Die 15.5mm 2P is a specialized accessory designed for pasta extrusion processes, particularly suited for creating Fusilli pasta. With its precise 15.5mm die size, it ensures consistent shape and texture, making it a valuable tool for both artisanal and commercial pasta production. This extruder die is crafted to meet the needs of diverse market segments, from small-scale pasta artisans looking to expand their pasta variety, to large-scale manufacturers aiming for high-volume consistency and quality. The 2P specification indicates a specific pattern or functionality tailored for pasta extrusion machines compatible with this model, ensuring a seamless integration into existing equipment setups. This product's engineering excellence lies in its ability to produce uniform Fusilli, a popular pasta shape known for capturing sauces in its spiral grooves, enhancing culinary presentations across various cuisines. Overall, the Arcobaleno Pasta Equipment AEX50#242 offers a blend of precision and versatility, making it an essential component for enhancing production efficiency and pasta quality in the food production industry.
Product Description
The Arcobaleno Pasta Equipment AEX50#242 Extruder Die 15.5mm 2P is a specialized accessory designed for pasta extrusion processes, particularly suited for creating Fusilli pasta. With its precise 15.5mm die size, it ensures consistent shape and texture, making it a valuable tool for both artisanal and commercial pasta production. This extruder die is crafted to meet the needs of diverse market segments, from small-scale pasta artisans looking to expand their pasta variety, to large-scale manufacturers aiming for high-volume consistency and quality. The 2P specification indicates a specific pattern or functionality tailored for pasta extrusion machines compatible with this model, ensuring a seamless integration into existing equipment setups. This product's engineering excellence lies in its ability to produce uniform Fusilli, a popular pasta shape known for capturing sauces in its spiral grooves, enhancing culinary presentations across various cuisines. Overall, the Arcobaleno Pasta Equipment AEX50#242 offers a blend of precision and versatility, making it an essential component for enhancing production efficiency and pasta quality in the food production industry.
