Arcobaleno Pasta Equipment AEX50#265 Extruder Die 17.4mm With Ridges
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- Arcobaleno Pasta Equipment AEX50#265 Extruder Die
- 17.4mm size with ridges for unique pasta texture
- Compatible with Arcobaleno AEX50 series extruders
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The Arcobaleno Pasta Equipment AEX50#265 Extruder Die - 17.4mm with ridges is an essential component for pasta production, tailored to meet the diverse needs of culinary professionals and pasta enthusiasts alike. This extruder die, identified by its specific model number AEX50#265, is designed to produce pasta with a precise diameter of 17.4mm, incorporating ridges that enhance sauce adherence for enriched flavor experiences. The "Fiori" design, indicative of its capability to craft unique pasta shapes, adds versatility to its application in various culinary settings. The detailed engineering of this die ensures consistent pasta extrusion, making it a valuable tool for both high-volume commercial kitchens and artisanal pasta makers. Its robust construction supports reliable performance across different market segments within the pasta industry, addressing the demand for customized pasta textures and profiles. The Arcobaleno Pasta Equipment AEX50#265 extruder die exemplifies the harmony of precision engineering and culinary artistry, facilitating the creation of diverse pasta forms with ease and efficiency. Whether used in a bustling restaurant environment or a small-scale production, this extruder die contributes to the enhancement of pasta quality and presentation, reinforcing its role as a cornerstone in pasta-making equipment.
Product Description
The Arcobaleno Pasta Equipment AEX50#265 Extruder Die - 17.4mm with ridges is an essential component for pasta production, tailored to meet the diverse needs of culinary professionals and pasta enthusiasts alike. This extruder die, identified by its specific model number AEX50#265, is designed to produce pasta with a precise diameter of 17.4mm, incorporating ridges that enhance sauce adherence for enriched flavor experiences. The "Fiori" design, indicative of its capability to craft unique pasta shapes, adds versatility to its application in various culinary settings. The detailed engineering of this die ensures consistent pasta extrusion, making it a valuable tool for both high-volume commercial kitchens and artisanal pasta makers. Its robust construction supports reliable performance across different market segments within the pasta industry, addressing the demand for customized pasta textures and profiles. The Arcobaleno Pasta Equipment AEX50#265 extruder die exemplifies the harmony of precision engineering and culinary artistry, facilitating the creation of diverse pasta forms with ease and efficiency. Whether used in a bustling restaurant environment or a small-scale production, this extruder die contributes to the enhancement of pasta quality and presentation, reinforcing its role as a cornerstone in pasta-making equipment.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AEX50#265 |
Manufacturer Part # | AEX50#265 |
Die | #260 - #269 |
Material | Bronze |
Shape | Fiori |
Certifications
No certifications available