Arcobaleno Pasta Equipment AEX50#62 Extruder Die 4mm Bucatini/Perciatelli
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- Arcobaleno Pasta Equipment AEX50#62 Extruder Die, 4mm
- Ideal for making Bucatini/Perciatelli pasta shapes
- High-quality construction ensures durability
- View More Details
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The Arcobaleno Pasta Equipment AEX50#62 Extruder Die 4mm Bucatini/Perciatelli is a specialized tool designed for pasta enthusiasts and professionals seeking precision and quality in pasta production. This extruder die is engineered to create Bucatini and Perciatelli pasta with a precise 4mm diameter, offering consistent results in every batch. The AEX50#62 is part of Arcobaleno's renowned line of pasta equipment, known for its durability and efficiency in pasta extrusion processes. This product is particularly valuable for artisanal pasta makers, gourmet kitchens, and large-scale food production facilities that require uniformity and high-quality pasta shapes. The 4mm Bucatini/Perciatelli die is ideal for crafting hollow pasta, perfect for holding sauces and delivering a delightful texture in every bite. With its robust construction and precise engineering, the Arcobaleno AEX50#62 Extruder Die ensures longevity and reliability, making it a worthwhile investment for those dedicated to producing superior pasta. This product represents a confluence of traditional pasta-making artistry and modern engineering, serving diverse segments within the culinary industry, from small boutique operations to expansive commercial kitchens.
Product Description
The Arcobaleno Pasta Equipment AEX50#62 Extruder Die 4mm Bucatini/Perciatelli is a specialized tool designed for pasta enthusiasts and professionals seeking precision and quality in pasta production. This extruder die is engineered to create Bucatini and Perciatelli pasta with a precise 4mm diameter, offering consistent results in every batch. The AEX50#62 is part of Arcobaleno's renowned line of pasta equipment, known for its durability and efficiency in pasta extrusion processes. This product is particularly valuable for artisanal pasta makers, gourmet kitchens, and large-scale food production facilities that require uniformity and high-quality pasta shapes. The 4mm Bucatini/Perciatelli die is ideal for crafting hollow pasta, perfect for holding sauces and delivering a delightful texture in every bite. With its robust construction and precise engineering, the Arcobaleno AEX50#62 Extruder Die ensures longevity and reliability, making it a worthwhile investment for those dedicated to producing superior pasta. This product represents a confluence of traditional pasta-making artistry and modern engineering, serving diverse segments within the culinary industry, from small boutique operations to expansive commercial kitchens.
Product information
| Manufacturer | Arcobaleno Pasta Equipment |
|---|---|
| Model Number | AEX50#62 |
| Manufacturer Part # | AEX50#62 |
| Material | Bronze |
| Shape | Bucatini |
| Die | #60 - #69 |
Certifications
No certifications available
